White chocolate meringue pineapple

A tasty combination! Quickly made and eaten even faster.


Difficulty: Easy

Time: 15 min. preparation time, 0 min. baking time

Nutrition: Calories ca 339 / Protein 3g / Carbohydr. 48g / Fat 14g

Ingredients (4 servings)

60 gmeringue
60 gwhite chocolate
60 gcoconut (desiccated)
Greek yogurt to serve


food processor (optional), tongs (optional), large bowl, cutting board, knife

Wine Tip

Alvarinho, dry, 2013
Alvarinho is an aromatic white wine with low alcohol content and a bouquet of sun-ripened, yellow fruit. The wine is to be enjoyed at a drinking temperature of 12°C/54°F.

Step 1

White chocolate meringue pineapple

Peel pineapple and cut into bite-sized pieces.

cutting board, knife

1 pineapple

Step 2

White chocolate meringue pineapple

Finely chop meringue and white chocolate in food processor.

food processor

60 g meringue / 60 g white chocolate

Step 3

White chocolate meringue pineapple

Mix meringue, chocolate, and coconut in a large bowl.

large bowl

60 g coconut

Step 4

White chocolate meringue pineapple

Coat pineapple chunks with the prepared meringue mixture and serve with some Greek yogurt on the side.


Greek yogurt to serve