Steak Sandwiches….one of Gordon’s favourites and an absolute classic. But what happens when Bento Box Queen Sulhee Jessica, Nick & Jessica compete for Gordon’s Steak approval? Chaos and hopefully a sandwich that isn’t raw! And for help with juding, Gordon is joined by HexClad’s CEO Danny Winer
Get your Idiot Sandwich Merch NOW! Go to https://idiotsandwich.shop/ for more details.
Watch Gordon Make his Ultimate Idiot Sandwich with @HexClad here: https://youtu.be/RCqns11E_9M
Get your Idiot Sandwich around the world! Available at select Gordon Ramsay Burger, Gordon Ramsay Hell’s Kitchen, Ramsay’s Kitchen, Bread Street Kitchen, Street Burger & Street Pizza
Follow Gordon:
http://www.instagram.com/Gordongram
@gordonramsayofficial
http://www.facebook.com/GordonRamsay
Tweets by GordonRamsay
Follow Idiot Sandwich:
http://www.instagram.com/IdiotSandwich
@idiotsandwich
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Gordon Ramsay Selects the Best Steak Sandwich (featuring Sulhee Jessica)
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #IdiotSandwich #GordonRamsayRecipes #GordonRamsayCooking
Welcome to idiot sandwich uh in front of the amazing Caesar’s Palace three phenomenal chefs three incredible sandwiches only one of them can be crowned are you ready yes we’re ready your 20 minutes starts [Applause] Now so this is an exciting one this is a steak sandwich um how do we nail this first of all that protein needs to be seasoned beautifully more importantly if you’re using a ribeye or a flank steak or New York strip those steaks need color no color no flavor and then of
Course the sandwich what’s the bread is it a beautiful country bread is it an amazing Salo or even a soft Brios either way it needs to sustain that heavyweight protein in the middle I’m going to make it into aam which is a Korean lettuce wrap I’m part Korean in Korean cuisine
Is just kind of what I grew up with all the elements garlic grilled kimchi the steak the Thum dressing everything will be in one bite I am going to be making a chocolate covered bacon French toast sandwich I am making a sandwich because
Um one it just it kept coming to me in a dream first of all I know that Gordon likes different and unique and I know he’s going to love it steak sandwich anybody hungry love it uh Nick feeling good yes feeling great good first of all congratulations all those food trucks by
The way thank you uh what inspired you to start getting a nice sort of Fleet of trucks uh my father is in the food industry tried to keep me out of it his whole life um so I decided to uh disobey his orders start a food truck and here
We are with three later congratulations thank you congratulations and tell me what separates this steak sandwich from uh from the girls we’re going to start with a tomato pesto uh followed by ribeye steak very simple Italian way rosemary butter arugula I’m going to make some Palm crisps to get that crunch
So that’s kind of where we’re going with this love it good luck my man two minutes gone give some love ladies and gentlemen come on right Jessica um I’m loving this Korean take by the way I love what you’re doing so you got the r you caramelized it yep
Uh lovely color on there by the way thank you so much um useful kimchi yeah did you make that yourself I did I wish I did I I’ll bring you some next time I’m just like looking into your eyes sorry I’m like what am I doing right
Now I I I I know we’re in Vegas uh sorry but it it is it is daytime and this is a competition and it’s not what happens in Vegas but it’s not the bachelor it’s idiot sandwich come on Focus yes I’m sorry give it up D yeah I didn’t know
What I was doing there for a second you get you just get captivated by his um you know Charisma right my girl let me turn that for you please let me turn your bacon how you feeling I feel great why are you so nervous I just love you so much you’re my favorite
Person than ever I love you too I love the idea of this French toast um and you’re going to cover the bacon in chocolate yes love that idea cover in chocolate I watch you all the time Gordon you got me through a very very tough time in my life um I have stage
Five kidney disease and I discovered the show in the hospital and I literally binged it and that’s all I watch but that is incredible and list you look great this sandwich sounds amazing thank you so much give it up please come on for Ashley 9 minutes to
Go y’all Gordon Ramsey just slipped my bacon this is so exciting so this is just a very simple rosemary butter ribeye steak this is uh by parm crisp so basically just pressing down parm it’s going to end up being a nice little crunch for the sandwich they’re going in
The oven right now ooh look at that yummy Chef ramsy likes a medium rare State okay I think that’ll be Good uh amazing um Nick runs food truck so this guy has got this sandwich in his wheelhouse um love the idea of those Parmesan crisps he’s put on top of that steak U the the steak looks beautiful by the way and it’s sort of an Italian American steak sandwich so Nick really
Knows his stuff and uh that’s for me Ashley I’m excited about this one but she’s taking this thing down a different route French toast with beautiful candid bacon but the Bacon’s been finished in a touch of chocolate so we got that nice sweet and savory beautiful Jessica this
Is a really nice take on a Korean steak sandwich lots of kimchi beautiful marinade but the riy is cooked absolutely beautiful and the secret with that ribeye is letting it rest before you slice it 7 minutes to go come on give me some love this is what I do at Korean
Barbecue too this is so good when you grill up some Kimi it’ll add a little bit of a crunch element too hopefully this kimchi is good I’m a bit worried about those I’m going to have have to probably redo them Burns real fast you got to keep an eye
On it but we have time I think Nick’s on fire where’s Nick gone dude well I just messed up my palm Cris so I got to redo those again okay uh right you want a nice color on that thing yeah what happened to these yeah I’ve kept my eye
Off them for a little bit Dam damn damn damn Jessica how are you doing hi doing great I am almost assembling my love that n medum r beautiful I love the color on that as well love it love it love it uh bread wise what you using I
Am doing C rolls gotcha you going to be toasting them first as well to make sure a little bit more flavor in there um I was thinking n but I will for you come do it for you you want to win this yes these knives literally cut like butter I
Love them right how’s this going I’m doing great I’m just making sure this steak is the right temperature so you don’t say it’s raw we’re going to go for Mid rare on there yes mid absolutely love that hair looks amazing by the way so it should be as a hair
Stylist right yes incredible feel a giving me compliment y’all I’m on cloud nine right now I loved Gordon before now I really love him this makes no sense right now so I have sesame oil soy sauce this rice vinegar oh lord it’s not right finishing off the
Steak right now waiting for my bread to glaze and then the parm Cris and we should be good to go a little bit worried right now that the steak’s a little too rare I’m going to going be throw back on the pan for a hot second 3
And 1/2 minutes to go come come on guys give them some love right this is it this is where the magic happens because all the proteins rested the sandwich is now going to get built and the layers of flavor are really important especially in a steak sandwich you need that right
Amount of heat you need a nice salinity but more importantly make sure that steak is cooked beautifully nothing worse than dried protein in a steak sandwich looking good Nick how you feeling feeling all right what’s that on top of there what you put there what is
That this is our tomato Sicilian pesto I love that you Ed that with cherry tomatoes right yes good good good good good Jessica how are you doing doing great I am assembling your sandwich every week oh nice where’s the Kim going on the bottom or top where you put that
I’m going to go right on top of it I love that good last two minutes come on ladies and gentlemen chocolate covered bacon I am a chaotic cook this is uh usually how I operate home stretch Nick bring it home a man har Chris for definitely messing me up
Let’s go Ashley we are putting our bacon on 45 seconds to go come on keep it going Jessica please let’s go the green onion salad 10 9 8 7 6 5 4 3 2 1 well done wow what an extraordinary finish Jessica how you feeling I think I got
This i got this my par Chris didn’t work out too well so they didn’t make it okay the Moment of Truth we are changing things up today because we are blessed with a second judge would you believe he has a refined palet he is the founder
The creator of hexad all of you please give a warm welcome for Danny Winer here he is oh man very well first of all thank you tolerant person yes yes shall we get to the most exciting part theast yeah absolutely let’s go right Jessica what have you got girl I have the Korean
Steak sandwich yes basically Korean barbecue in one there’s steak in there there’s com feed garlic and sesame oil grilled kimchi uh Danny uh visuals first what do you think that looks delicious that’s a grownup sandwich I can’t wait to try it yeah listen I just love the
Colors um I think you’ve cooked the ribey beautifully thank you I love that little sour and that spice note in there as well but as we know it’s all in the taste shall we get in there let’s have a quick look inside there steak sliced
Nicely uh Danny what do you think I like it a touch on the rare side shall we Cheers Cheers Danny please k sorry I’m hungry I didn’t take my OIC this month come on oh it’s good it’s very good and you said it’s spicy it’s the perfect amount
Of spice no thank you so much well then give it up for Jessica let’s go right Nick look at that thing I mean it’s load did to Heaven I mean look at the size of that Danny I think it’s gorgeous look at it it’s perfect I love
The fact what you’re doing with that pesto the tomato pesto makes it Li more acid as well sweeter in there as well yes cherry tomato uh basil parm salt garlic love that should we get in there yeah that’s great let’s go it looks good let’s get down oh look at that wow that
Is ridiculous oh my Lord that does look nice wow Danny how was that for you the meat’s cook perfect perfectly probably a little more Char and the bread would be great but it’s delicious meat nice and tender I love the heat in there I love
The pesto I love the acidity um it’s a really good sandwich what but thank you right finally Ashley ladies and gentlemen come on uh describe that sandwich please I have a french toast chocolate covered bacon um rib by steak sandwich um and it has egg sunny side right Danny visual
What do you think I’m excited to try it it’s so yes should we get in there um I love the color of that bage shall we yes let’s do it wow a lot of people be scared about chocolate on bacon the actual bacon is delicious you know that it’s almost like
Breakfast lunch and dinner and a dessert in one bite mhm yeah that’s like a fun hangover breakfast sandwich I dare I say well really good job thank you well done three really good flavors really different all of them which is great we all in ag greens I think so than ladies
And gentlemen give it up for this extraordinary man the founder of he thank you here we are right the winner Is Nick what are you an idiot sandwich an idiot sandwich jef Ramsey one of us good job really good job thank you so much for watching these amazing idiots Please Subscribe for more and if you’d like a chance to be roasted by me then use the hash idiot [Applause] sandwich