sadly we cant cus we’ve got rent to pay (also its rude i guess idk)
Season 1, Episode 8
At Sacramento in California, Gordon helps out BBQ and seafood restaurant Sandra Dee’s. He and his team have just 24 hours to renovate the premises by updating the 20-year-old dining room’s faded decor and overhauling the kitchen and menu.
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everyone who works in customer service wants to be her | 24 Hours To Hell & Back
https://www.youtube.com/channel/UCUZzyuAlhHNP3oiuMjn7RfQ/
#GordonRamsay #KitchenNightmares #GordonRamsayCooking #24HoursToHellAndBack
I’m Gordon Ramsey and I’m hitting the road I’m heading to restaurants all across America oh my God no no on the brink [ __ ] you of collapse they’re sat in blood we waiting for a [ __ ] death but having endured so many kitchen disasters over the years there’s a
[ __ ] Mouse in here I know that I need to do something I’ve never ever done before I must try to save each of these restaurants in just 24 hours that’s not a lot of time I’m scared we’re not going to finish because in this age of social
Media where every customer is a Critic if you want fast service and good drinks don’t go here next one one star the food looks gross when it comes out of the kitchen oh my God your business can succeed or fail overnight but when people know I’m coming they tend to hide
What’s really going on so so this time I’ll need to be covert hiding cameras in the restaurants and myself in plain sight catch the day hepatitis be to catch them all red-handed I had to stop you from eating in there and this is the
Reason why oh my God not if I have any hope of saving them bless I soul may I come out in one piece I’ll have to go to helenback oh my God in 24 hours [Applause] I’ve just arrived in Sacramento California as the state’s capital Sacramento has the world at their
Doorstep it has some of the highest economic growth anywhere in the country it doesn’t get any better than that especially as a restaurant not quite the dream for the sand barbecue and soul food restaurant that’s been in this community for nearly 20 years it’s seen a big downturn in business and Sandra d
Doesn’t have any clue to why she’s lost that business with only 24 hours to turn this restaurant around I needed to find out what was happening behind those doors so my team told the restaurant that they were trying out for a traditional renovation show but while they’ve been interviewed we installed
Hidden cameras throughout the restaurant and have been secret recording surveillance footage since we left can you tell them don’t ever microwave guys complaining about their order Tatiana I don’t want to hear don’t come in here telling us what somebody doing outside just deal with them what a circus
Shocking when you’ve been in a neighborhood for 20 years you become a pillar of that community so the support should be 100% when you let that slip through your hands you’ve only got yourself to blame I’m sandre d i own sandre D’s barbecue and seafood the
Family members that work here with me my daughters and my name is Lena and I’m the evening manager my name is Tatiana sad and I’m the daytime manager and kind of run this [ __ ] okay so sandre started in 1998 in the first couple of years we
Had people coming in before we even open up it would be a line out the door and a waiting list but we stopped making profit maybe a year ago business just went down and I still don’t understand it to this day still don’t you don’t listen very well you don’t hear and you
Can’t see well sandre is a bully no no it’s not me it’s him she bullies me bullies me what is somebody come get this food you delivered a [ __ ] order Tatiana feels that she can get attitude you’re [ __ ] because Sandra have an attitude you guys
Work for 4 yeah follow me come in what the [ __ ] I don’t have time I would say the number one complaint is like my attitude I don’t want to talk to no strangers I have to deal with this [ __ ] but whatever two FL is complaining about everything like I’m trending on yel kind
Of bes besides that I would say like the consistency of the food no Gumball no mac and cheese no catfish dinner yes you’re wondering why the restaurant is falling apart the food is bad I’ll grab a plate and be like that looks nasty I feel bad giving it to customers but I
Don’t want to get yelled at so I have to do what I got to do did you guys start on this one what the hell I’m doing that right now don’t do it get your ass off the line there’s a lot of miscommunication and frustration and we just lost our way
The girls don’t know how bad it is right now I don’t think I’ll be open much longer now it’s clear without any help sandre will not be serving their soul food for much longer time to roll up my sleeves and get to work in order to make
Sure the staff at Sandra treats me like any old customer I’ll go in undercover to hopefully see the issues myself time to start building Sun de from the ground up in order to keep a low profile I’ve invited four local construction workers to join me for lunch quitting time boys
Time for some soul food yes sir let’s go I’m starving beer is on you boss beer is on me let’s go man let’s go the outside of SRE gives off Soulful Vibes paying homage to great musicians hello hi how many five okay yes can follow me thank you but the inside is
Another story a plastic leopard print bar fake plants covered in dust and fabricated brick walls that looked like they were damaged in an earthquake what is that it’s construction workers what is that hoing wall that’s some some top-notch masonry right there with a Decor this upsetting we need some
Comfort food and were you ready to place some orders or yeah shall we what can I get for you guys try to so so we’re ordering all the dishes the MACC and cheese calamari fried oysters that Sandra d is known for excuse me or how the hell is going to be my red
Velvet waffles when it doesn’t have the flavor in it it’s not then why the [ __ ] is you making it you just going to fake it till you make it huh that’s your ass y’all really getting on my damn nerves this says sandre D up in this [ __ ] so do it my
Way okay you got two ribs as well yeah excuse me guys I got the frog legs frh puppies and you calamari okay there’s more coming too everything’s soggy it’s not even crispy look at my uh look at my cam how greasy yeah there’s nothing crispy either what a mess we’re going to need
More napkins for all the grease sir sir excuse me sir excuse me Jesus damn okay I got the catfish Mac and corn ribs oyers like something out the [ __ ] Science Museum mac and cheese look at that ConEd on the plate let me see put the rest of that in
There and the beans look at these These are candles Dave open that Can did you guys need anything else right now food is kind of over greasy and you know burnt didn’t it taste right yeah yeah it makes you just don’t want to pass completely on it unappetizing you didn’t like it either okay what the [ __ ] is wrong with that my
Table nine Five Guys he said this stuff is too greasy and overfried and burnt I can’t believe this [ __ ] it’s just it’s food that’s thrown out it’s just chucked out excuse me I call my own [ __ ] y’all don’t need to call it for me who on us have a great great day
Weird terrible unfortunate I’m going to get change or see in minutes it’s rough I feel like I’ve just been swimming in a [ __ ] oil slick that was pretty pretty bad full of grease no authenticity anywhere and an attitude beyond belief my hands still feel greasy I’m sure this is going to be a
Rough 24 house how are you Sandra can I see you in the dining room please turn everything off and E you in let’s go name Gordon Ramsey correct let’s go can you two join me as well please Gordon Ramsey what what’s Gordon Ramsey whoa did not know that was about to
Happen ladies and gentlemen stop eating all of you put down your knife and forks I’m lost of words okay what I’ve just experienced sat over there my fellow colleagues clearly have no respect for customers you just don’t care anymore that’s a lie I am here to
Make food I am here to please your pallets what part of that was pleasing and you and your team I want you to follow me me everybody outside I want to show you something that I think you especially should look at Let’s Go All of You Follow
Me This is H on Wheels that’s my engine room state of the art kitchen over the last few weeks my team have been inside Sandra and it’s interesting how staff perform when they don’t know they’re being watched I want you all to have a look at what I’m about to show
You my gone back twice now I’m what is wrong with you oh my Lord can you tell them don’t ever microwave have we’ve lost a lot of C customers because the Tatiana’s mouth I can’t read off all of our sides you would have to look on our menu
Online her she comes at customers sometimes two what about it I gave him the check how she talks to people it’s hard to work with or hey hey little [ __ ] flip seven and eight David yeah this [ __ ] don’t say to go look at my ticket I don’t know what
This Isa don’t sell no more gumbo I just have this one I’m just listen to what I just said okay after you’re done with that don’t sell no more okay thank you guys complaining about their order taking too long don’t come in here telling us what somebody doing outside
Just deal with them whenever they say light you put [ __ ] light seasoning on there shut the [ __ ] up Ry ain’t nobody that’s it light what oh god Sandra anything is there any passion left or you are you done my passion is there I just don’t like to be attacked I I
Especially in front of everyone so that was I would give a [ __ ] about everybody you do really I don’t right and who’s attacking you you are the way yeah the way you came up in there just attacking me I love what I do in the
Kitchen right okay I love what I do stop there which part do you love I like creating in the kitchen I like cooking in my kitchen microwaving I the way he came at me is very embarrassing I’m very very angry I’m from the streets I fight dudes
It’s nothing to me Sandra no one attacked you I just told you the truth I’m here to help but I can pack this rig in 60 minutes and get the [ __ ] out of here you still want to fight do you want help [ __ ] hell Sandra no one attacked you I just told you the truth now I’m here to help but I can’t help your attitude do you want my help yeah we need your help so if you can deal with my attitude I’ll deal with you this is going to be tricky you can
Give me as much [ __ ] as you wish but I’m not here for 6 months I’ve only got 24 hours if I’m going to give you everything I’ve got to help turn that place around I need in return some form of bloody commitment because that experience 10 minutes ago was
Appalling every member of Staff of sendra I’d like you to get on your phone and ring home and tell them you’re not going to see them for 24 hours and that time starts now customers I’d like all of you to come back tomorrow night as my guests thank
You for your patience staff as soon as you made your calls I’ll see you back in the restaurant damn I don’t want to do none of this I don’t I mean he’s right we have to redeem ourselves especially after being humiliated in front of people like that it’s going to be
Clearly uncomfortable but we’re this close yeah Lena and I don’t like that I don’t like being uncomfortable I’m really holding my breath right now my mom could just pull the plug and walk away from this we have to I’m said to [ __ ] that I don’t care who don’t have a job [ __ ]
It that’s where I’m at God knows these next 24 hours are going to be [ __ ] Up when was the last time s you went online maybe a month ago so you think I’m attacking you okay let’s have a quick look at what your customers have got to say uh one star second me local I used to come in all the time and it’s
Heyday a few years back this was a place to have some delicious comfort food not anymore the macaroni cheese doesn’t taste of anything like it used to and I’m sick of getting dry ribs such a disappointment one star unfortunately I’m still on the hunt for soul food in
Sacramento cuz Sandra is not in capital n o it I’ve literally never felt such aggression from a server with so much attitude what the [ __ ] I just had a few simple questions about the menu but I was placed on hold for over 10 minutes and the lady who answered the phone was
Super rude don’t treat your customers like crap you’re answering the phone right I answer the phone are you impatient with customers at times I can be yeah are you irritable working here no I’m not irritable working here Tyler you’re rolling your eyes back there what’s going on when it comes to
Working with Tatiana it can be real difficult okay the majority of the time she’s irritable okay anybody else I mean we actually had an altercation not too long ago and she came at me with a really aggressive tone and she does that a lot and I really don’t appreciate that
It it you know what everybody’s to blame because they don’t know how to communicate with each other you can shake your head but when it comes down up in here nobody own that [ __ ] I sometime feel like maybe we need to just start the [ __ ] over everybody get the
[ __ ] out that’s what a [ __ ] I am am right now if y’all ain’t got my back then I ain’t got y’all [ __ ] back period this business is going backwards it’s not going forwards and the only chance we have is for everyone here to come together so if anybody’s not committed to sorting this
Out there’s the [ __ ] door I’m all in I’m all in so if you are truly committed you all need to roll up your sleeves and get to work let’s go the vibe in Sandra’s is toxic and it feels like the entire staff have given up the first
Thing we need to do is clear all the tables get everything out but in the hope of bringing some soul back into this restaurant my design team will put them to work on bringing new life to the dining room we need to clean the crap out of this bar this restaurant has been
Open nearly two decades all right let’s come off the wall and the decor is in D need of some updating and that’s getting a buffet furniture piece we’ll create an authentic Soulful Vibe by softening the color palette adding some personal touches and replacing the fake brick with shutter walls are here
So this is Barnwood that we’ve then done a drive Rush get all the way up yes sir all the way up the front of the house is in so need of an overhaul I shudder to think about the state of the kitchen when was the last time all this
Was cleaned last week last week oh Jesus Christ what is that oil oil that’s oil that thing gets bad in a week we probably didn’t clean that yes but that’s probably our fault we probably didn’t clean there that hasn’t been cleaned in months well Sandra what is in here Seafood Gator
Calamari just smell that that’s gone yeah that’s not good did you use that today yeah I think we did it oh my God bloody h it’s very embarrassing I didn’t think it was this bad what’s that smell Sandra yes what is that um looks like blood dry congealed
Blood it is stinking and what’s this [ __ ] thing uh a chicken it come on guys what the [ __ ] I mean I [ __ ] just just [ __ ] told you to clean all this [ __ ] up there’s bones behind here bits of pork behind here can you not smell that I smell it
Yes how old are these they sat in all these fls that’s what’s stinking you’re in here every day so you can’t smell it yeah not only do they look stupid but I look like a [ __ ] clown because I’m the idiot paying them what’s out here this where we have our
Pit where we cook all our Meats holy [ __ ] it’s like a hot tub of Grease Jesus Christ almighty hold on a minute why is there gas bottles next to it what the [ __ ] really the gas is over there they’re [ __ ] here yes I know this I can see this what’s a [ __ ] gas
Container do next to a furnace what the [ __ ] is the bleach doing here what you trying to do create a bomb no look at me gas bleach and a furnace [ __ ] the earthquake you’ll blow up Sacramento yourself you [ __ ] idiot sort out what we can salvage what
We can’t Salvage yes yes yes and get this [ __ ] place cleaned okay let’s Go that it’s disgusting but apart from the disgusting mess in the kitchen nobody is stepping up and accepting responsibility and everybody’s just given up he want throw away with wings y throw it all away Sandra d has let go not just of the restan but everywhere
And I need to get to the bottom to why it got so bad s let’s go in your office to please this place had a reputation right now I’m [ __ ] surprised it’s still open sit down what’s happened something’s gone wrong somewhere it’s a lot but where did
You stop being sandre D that got this place on the map I have no idea but you must know how bad it’s gone no I know it’s bad I know it’s bad now the relationship with Tatiana why you so soft on her truthfully I wanted to fire her a year ago I just
Wanted her gone in a way because of all the negativity that she was bring in it was too much because I’m not a negative person regardless of what you see right now I’m not okay and my husband was like just give her a chance but when she’s
Not doing her job properly it’s twice as damning for you it is you’ve put just under 300 Grand back into the business yeah you’ve remortgaged your house it’s like I’m starting all over again no restaurant deserves to close after 19 years but this place is festering in
Negativity we can do this but Sandra you need to change your ways it starts now thank you what are you thinking I just really got to tighten up with that one right there yes I have a headache this paint is getting to me she has grown to do and
I think this is a big way for it is so hard to Fathom that it can’t and we crumbled to this point progress has been made both with Sandra and in the dining room renovation uh trees that looks lovely with that wood on there that looks great yeah it’s
Beautiful and then this gentleman’s doing a world famous Sandra mural for us but with 18 hours remaining let’s go it’s time to revive the menu as well now let’s get straight to the point what we’ve done is taken the old Staples from the menu and elevated an amazing cornbread cooked in
The skillet bacon Jam honey butter yeah next to that fried oysters oysters served with smoked garlic butter next to that we got a baked mac and cheese it’s crispy on top delicious next to that we’ve got the most amazing smoked chicken with a warm potato salad housemade pickles and then of course
That is a pans seere trout suckatash with a touch of heat yeah dig in have a taste wow BR cheese is good yeah can you taste the magic behind it oh yeah that’s what salt food is all about right now yes it’s been a busy day yes it’s late
But all of you wake up okay the trout lightly flowed skinside down that’s going to protect the fish flip that trout in the oven 30 seconds right suckatash what’s the secret behind a great suckatash that I do not know oh boy the seasoning yeah the heat the jalapeno
Touch of fresh cilantro in and the sakach is something that you get excited about in any soul food restaurant finally a touch of lime why lime waks up the flavor finally some answers now that is a dish to die for Sandra talk to me how difficult is that
I just all how long did it take me 6 7 minutes more like 10 really oh boy oh boy oh boy so rude we don’t have a lot of time okay each and every one of these experts are here to help one andone and we’re going to absolutely Master this
Menu okay let’s go Mary okay we’ll pair off and we’ll show you guys how to do all of the dishes yourselves okay all right guys let’s do this we’re going to run out of time soon if Sandra D’s got any hope of Reviving they need to fall
Back in love with cooking this I’m hoping will start giving these guys something to cling on to the food is a big issue but the attitude is even worse I cannot function without coffee I I no one cares yes sure shut up foring and right now I need to tackle that with
Tatiana Tatiana uh let’s spend 2 minutes together please sit down right how you feeling okay A little tired a little tired why are you here I’m here because I’m helping my mom out and supporting her how close are you to mom um we’re not best friends I’m very
Protective of my mom like I don’t have kids so that’s my baby your mom’s your baby yeah what does that mean cuz I that’s that’s a tough one for me to understand that she confides in me with a lot of stuff personally so I’m the one that’s
There listening to all that and trying to be strong for her when she cries I’m I’m the strong one I’m not supposed to cry you’re full of [ __ ] because if you cared you wouldn’t be doing what you’re doing to this business let me show you or hey little
[ __ ] for to go orders D what are you talking about dumb ass um some lady um TTI talked to yesterday and I guess she was really rude to her so I’m getting ready to call her Tatiana was rude to her when she called yeah so do you
Remember talking to this Lady Tatiana I think so yeah she said she didn’t like my tone yeah she doesn’t like your attitude eyes so irritated I didn’t even I just hung up that don’t even make sense her customer service wasn’t up to par oh my gosh I’m so sorry to hear that
No I’m definitely glad you brought this to our attention and it will be addressed you better watch your mouth you can’t do that you know what I don’t have nothing else to say to you I’ll talk to you tonight know you’re not going to talk to me tonight cuz Daddy
Don’t want your attention and you got too many C on you should been five years ago you are badly inconsistent and half of these complaints online is because of you you’re the rock that’s sinking your mother’s ship whether you like it or not you’re causing a lot more damage than you actually [ __ ]
Realize and I really mean that so you need to decide if you want to be here or not understood yes Okay Mom she is a third of aorn starch and 3 can I speak to you what can I speak to you I’m going I’m going to hurt you I already see it what right here what did you do now what did you do what what did you do now what did you
Do I’m just I I just want to speak to you inside Tatiana you don’t see what the [ __ ] is going on right now what oh my God yes I just want to say that I’m sorry for basically taking money out of your pocket and all of the bad reviews and
I’m sorry that you’re so disappointed in me I want to be that complete support system and that rock for you and I know that you’re stressing going through a lot just want to let you know that I’m here for you Mom I know you are
Time I’m going to do better for you so sorry so Sorry wow it’s a lot of people fault it’s my fault too you know love you I love you too it’s going to be all right okay cuz when we know better what we do better okay okay come on crunch time let’s work love you all Right you okay y what I missed I would love for you guys to try cooking the fish you’ve seen the demo you should know what to do and I’m going to Erica and I are standing over you like a hawk this one is really easy guys most of the work is
In the prep little Rocka on there whatever that is I think it’s hot o that’s really hot there you go nice careful you’re starting to burn your onions on the side of the pan I know almost almost there yes it looks like the zucchini just needs another few seconds
Perfect practice makes perfect right practice makes perfect did you put lime juice on the fish when it came out of the oven need a little lime little bit of lime did you taste the Su kach before you plated it no but these are the basic rules I know
Oh yeah okay like that absolutely perfect good job I should taste my fish and my dish huh you should and see if it’s cooked nicely practice make perfect right Israel we good yeah yeah sir yes yes sir good you cooking yes sir Mary yes sir how they doing really well Chef
I think David was the strongest one David the strongest one yeah he cooked the fish perfectly he knew what he was doing he knew all the terminology what about sandre D um she did okay I think it it can tell that she hasn’t been cooking for a while really thank
You I know Sandra is struggling with the changes to her menu oh okay it’s just like a little richer yeah but it seems like she and her staff are committed to getting better just make sure you’re using fresh ingredients yes the same can be said for the servers and crew who
Work en tiously into the we hours of the night to get this restaurant renovated you can’t come in here and yawn right uh yes sir so we’re going to go this is always going to be like a facade of shutters yes sir perfect chist nice thank you so much you’re
Welcome yeah we’re plating the last dishes right now beautiful we’re just going to try to get it a little bit more centered okay the all night efforts have not been easy 30 seconds on oysters great so with only hours left before the grand re opening right let’s go Sandra
And the kitchen team have prepared a much-deserved meal to boost morale and show off their new menu what is this right guys come on down please oh my God nice amazing real real nice a modern interpretation of Sandra menu yes it’s small but it’s powerful look at the
Difference yeah yes all freshly cooked more importantly it’s consist 5 hours and 46 minutes to go and then we’re going to relaunch Sandra with this menu yes that’s exciting Sandra how you feeling nasty yeah all of you grab a knife and fork and have a bite please it smells so good
Oh oh my God her so good yummy how’s the food down there oh my God it’s amazing good so good how’s that cornbread man that’s good by itself it don’t even need this sauce at this it is a little hard to believe that that food came from our
Staff because it’s completely in a different vein than what we’ve been putting out for so long you know nothing was heavy and it’s very up to date which is the most exciting part yes it’s been tough yes it’s been difficult but you guys have done it we
Still have a lot of work to do and very little time to do it so let’s get back into the restaurant with only a few hours left before the reopening of sad let’s go let’s go let’s go it’s time to show Sandra the incredible progress we’ve made revamping her
Restaurant how cool is that so much lighter isn’t this lighter brighter it flows wow it’s a lot of feelings that I’m feeling right now I thought the decor and everything was going to looked okay but I didn’t want too many colors I don’t like red pink orange totally different totally different it doesn’t
Look nothing like like it used to look at a Inkling I don’t like red pink orange wow totally different totally different the difference in the last 24 hours has been astonishing there’s a lightness that you just feel when you walk in that I have never felt in this building but my mom was still like indifferent and
Her indifference you can’t miss it I hope that she comes around quickly as you know we’re nowhere near done yet but we’re getting there outside of that hopefully everything will come together that R color is Bomb it’s really nice this is so fun I know Sandra is still struggling to release control and
Embrace any changes we’re making right come through but I hope she will see that the upgrades I’ve made in the kitchen wow clean kitchen right we’ll set her and a staff up for success welcome to your brand new clean kitchen wow wow I I’m speechless yes I have stock this kitchen
With the best equipment from the most amazing mixers blenders cast iron this is fantastic new plates portable frers pots pants you name it it’s there I I’m speechless all look at this no condu blood that stank more than my granddad’s coloss bag we now have a unit clean
Enough to sleep in WoW spotless walls spotless flooor that’s beautiful that’s the way it should be kept guys now this is how a smoking area should look like come out man no longer a bomb threat we need to put this place back on the map
With a bang but not that kind of bang is yes right look in there no sludge and the slurry at the bottom that’s a smoker that can control flavor be incredibly safe but more importantly needs to be maintained guys okay now one more thing to show you have
A look at this let me introduce to Alex Alex runs touch beastro nice to meet you one thing we’ve never had here is a POS touch beastro is one of the state-of-the-art systems anywhere in the country and then more importantly for you when you guys are really busy you’ll
Actually be able to turn more tables you’ll be more efficient you’ll actually make more money yeah I like that and we’ve got iPads for all you guys wow you’re the man great thank you Alex thank you Chef our team is sure they’re going to train you today while the staff
Quickly learn the new POS system swipe again and you go back to the other page I like that the design team rushes to finish the final touches minutes before opening the doors to the new Sandra D’s all right guys let’s start making it feel like home minutes to go um it’s
Been a incredible 24 hours oh my God uh this week celebrates 19 years of s I can’t think of a more perfect time to put it back on the map me neither yeah let’s do the damn thing now give us a countdown 5 4 3 2 1 let’s
Go okay guys jump on your stations we are opening good evening how are we very well good to see you guys come in welcome to the new and improved Sandra d right this way please thank you so much for coming looks amazing doesn’t it thank you in only 24 hours Sandra has
Undergone a complete renovation from top to bottom we’ve rid the restaurant of the dated decor and drab interior I love no more leopard no more leopard’s gone the leopard is left and added unique and authentic Design Elements so much nicer more inviting good to see you good to see you but and
Thank you we good all friendly faces can I start with you guys any cocktails I’m drained are you you drained me tell my anxiety is burning out your anxiety yeah I don’t know if I want to go through with all of this we gu no no Sandra where you
Going I’m drained are you you drained me tell my anxiety is burning out I don’t know if I want to go through with all of this Sandra nothing where you going come on youve got this let’s go here who’s reading the orders I’m bringing out the orders I’m yelling it out great and
You’re going to give some feedback yes sir good can I get no what you say can I get all those chickens coming please yes ma’am thank you it was just hard at the beginning but I’m ready to expedite and do what needs to be done here mom’s a
Little bit shut down okay get in there push a little bit just get Mom to find that voice dig deep and she yeah push exactly Well Done Right you know people are really receptive and happy great feedback excited for us straight drama in here well check this out you guys
Let’s lighten the mood you know somebody sing a song no we don’t want to sing a song fried oysters macaroni and cheese fried oysters macaroni and cheese Chef SP the fried oysters you got it cornbread mac and cheese can you have the P por sandwich yes you can so
Oysters are waiting on mac and cheese mac and cheese about a minute and a half it’s hot you oysters in the window what are they going with oy uh oers is going with the mac and cheese drop the oysters you can drop them on the table if you only
Minute behind the mac and cheese uh the best thing to do is when send it out if you hold it back we’re going to get gridlocked cuz it’s on order so give it to me please thank you you’re still waiting you know on the m and the excuse me there’s your oysters
As o right here that is the die it’s the young man’s Viagra and then you have the mac and cheese coming right out which is the die for excited for thank you guys you are you going to rock out you rock it out table my mom today she’s
Quiet but sunre is definitely back on the map people can feel it they tasted it tonight I’m sure that the buds is going to grow from here everything has been phenomenal the mac and chees though it is over the oh my gosh the jalapeno little Essence the mac and cheeso is probably
The best I’ve had in Sacramento I consider myself a mac and cheese like connoisseur at this point in my life it’s amazing to see you know what of course the team did to it and you know just bring the culture and keep a lot of Sacramento in it was really amazing how
Are you guys feeling back there Dave Rodney Isel good happy feeling good I’m good feeling good Fant breathe it in I haven’t felt this proud in about 15 years to be honest but I know that at times tonight Sanja personally was getting really F straight it so I’m I’m
Just really hoping and praying that it don’t go back to the way it was okay Diana yeah I need you 30 seconds please all three of you let’s go my time is done I’m going what yeah you do not need me any longer I just want to say Well done your attitude has
Changed 100% your commitment is extraordinary Gordon I have nothing but love for you no one would have known to ask for the things that you’ve given us today and for that I will forever be thankful for that you will always have a special place in my heart yeah
Yeah absolutely good I could have killed Gordon at the beginning but um now I’m very appreciative and I thank him for everything that he’s done for me my family and my staff my time is done you’re the best thank you appreciate it thank you come here can we we l yeah we
Can thank you appreciate you come here you good luck you okay take care thank you thank you so much ah ah man you know when I first arrived here this former soul food Hotpot it had completely lost its way food was Dreadful and the service was
Equally as bad however in 24 hours I do believe we have revived this restaurant and found what it needed most heart if Sandra and her daughters can put their heart and soul into this business on a daily basis trust me this can become once again the Talk of the Town
We reached out to Sandra D’s but sadly received no response on theable it’s coming Tatiana oysters rottening I see through the restaurant’s most recent reviews that although Sandra has kept the new renovation she has gone back to her old menu I know the food is taking a while
Sorry about that the comments have not been Favorable
