Wayanad’s Best Kept Secret? 🤫 Authentic Wood-Fired Meat Feast at Raviyettan Kada, Kolagapara 🍖🔥

Wayanad’s Best Kept Secret? 🤫 Authentic Wood-Fired Meat Feast at Raviyettan Kada, Kolagapara 🍖🔥

Deep in the village of Kolagapara, Wayanad, I stumbled upon a humble eatery that remains largely unknown to the outside world—Raviyettan Kada. 🌲🏠
This is a place where locals gather for a truly authentic experience. Ravi and his family cook their signature meaty fare over traditional wood-fired stoves, right in the same compound as their home. 🪵🔥 The result? A discernible homeliness and a rustic charm that is rare to find. 👨‍🍳✨

I arrived just in time for lunch and, after a quick tour of their traditional kitchen, sat down to sample the various delicacies on offer. 🍛 From the smoky aromas to the honest, comforting prices, every bite told a story of tradition. 😋💰

Which of these wood-fired dishes became my absolute favorite? You’ll have to watch the episode to find out! 🎬👀

If you’re looking for the soul of Wayanad hidden away from the usual tourist trails, this little eatery and home kitchen is where you’ll find it. 🛣️❤️

What I ate:
Pork Barbecue
Rs. 125/ 250 (half/ full portion)
8/10

Pork Curry
9/10

Pork Chilli
Rs. 180
8/10

Pork Fry
Rs. 110/ 160 (half/ full portion)
10/10

Pork Ribs
Rs. 260
7.5/10

Mor Curry
9/10

I paid Rs. 800 in all including Rs. 60 for the meals which included the rice, vegetable, curries, papad, pickle etc.

Happy Eating! 🙏
Kripal Amanna
Gourmet On The Road & Founder,
Food Lovers TV

📍 Details:
Raviyettan Kada, Kolagappara School Road, Kolagapaara, Krishnagiri, Kerala 673591; Tel: +91 70126 66464
Timings: 9AM – 830PM
Google Maps: https://maps.app.goo.gl/5Y3WzreC4vc5KSwS7

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