Taste Testing BIZARRE Street Food from Around the World
We tried street food from around the world that we had genuinely never heard of – and some of it was utterly bizarre!! From wild snack bags to infamous offal rolls and rare dishes, this might be the most surprising global street food tasting we’ve ever done.
Today, two normal home cooks go head-to-head, trying to identify where these iconic street foods come from… before tasting them. Some were instant favourites. Others were, uh… a challenge 😅
Street food is one of the most exciting ways to experience global cuisine – raw, local, chaotic and brilliant – and these four dishes prove just how creative and unexpected it can get across different cultures.
🌍 More Street Food From Around the World:
If you love discovering wild and rare food like this, check out more from our Street Food series:
https://www.youtube.com/show/VLPLWLHJzWYH_EfiNwxXKQ1yjFuf2YlaatEe?sbp=QAE%3D
37 Comments
Kokoreç is pronounced like kokorech
Hello! As an option for one of the next episodes: Lambredotto from Florance (cow stomach)
Omg i guessed all the right countries, i can't believe it
That 1st abomination was obviously mexican
Taiwan is China.
Okay the first one was a red herring for Americans. The blue bag (cool ranch) is really only popular in US and the rest of the ingredients are easily found everywhere in US as well. (trying not to say the answer)
I thought the last one was a 'eierbal' from the groningen region in the netherlands. Which has more of a ragout in it, but sometimes curry spiced.
I saw second one and immediately knew what it was I was just not sure how they made it in there.
that second one.. I saw the long scewer with the wrapped intestines in a different video about food in istanbul, so that picture really helped me know where that came from xD even if I don't remember if he ate it in a bun then.
Hello!
Can you please broaden your dish locations? Mostly the dished you do are from the Americas or Asia. How about Africa, central/northern Europe?
Thanks a lot!
German suggestion that you can get from the baker or butcher: bread roll with schnitzel. More fair ground ones: bread roll with spit roast and coleslaw (German slaw doesn't have cream), or Fleischkäse (very finely ground meat loaf) and mustard. Both spit roast and Fleischkäse should be cut about as thick as a thumb. I'm sure Jamie would love them.
I love the face of Jamie🤨 on the first one. The same persone who put noodles on a soup based pizza😭
That is wild. All the internet geniuses are gonna attack and say they would never eat doritos in Mexico (little do they know)
I love these episodes! It's great to learn about interesting new dishes 🙂 Keep them up!
It is tuh·heen Ebers. please just call it tuh·heen.
I swear as soon as Ben said pork floss I immediately thought Taiwan just because every time it’s been mentioned on this channel I swear it’s been Taiwan!
As soon I saw that dorito bag cut like that +gummy, chamoy yeahh México, you can use Tostitos as well
First time watching these I got em all! Although embarrassingly I have to admit that I guessed Istanbul for number 2 and forgot the fucking country
My year feels normal again
The 1st one… Definitely not from Philippines. We are not a huge consumers of doritos, Jamie
Appreciation comment for some of the best food content on the internet. It is such a gift to see a new Sorted video in my feed and whether you're traveling to new places, exploring unfamiliar ingredients, or goofing off (usually a combination of all three), I can always count on learning something new and feeling incredibily satisfied. Thank you for the entire team's hard work!
4:00 Phillipines being 'on the complete other side of the world' from Texas is…. an interesting description.
Gotta get some Hmong stuffed chicken wings going at some point boys. Basically look up the Hmong market in MN and just do a video on that lol.
You’ve had lamb intestines in a sub but have you had a stoats wanger panini
i guessed the first 2 correct, my best score ever, i went s. Korea and india
I don't believe it……I'm usually pants at this game, but I got 3 out of 4 right!!! 😄 Only got Taiwan wrong — I put Cambodia.
I got 3/4 spot on today, probably my best run so far!
nooo dorilocos were originally made with "esquites" or corn kernels
10:30 – "THESE DONUTS ARE GREAT! JELLY-FILLED ARE MY FAVORITE!"
here's a recipe idea for pokerface: replace the egg with a century egg.
5:21 "Cheers" touch tips😂
Wow, I’m usually really bad at this game, but this time I got the first 3 right. 😊
Love that you guys chose kokoreç 😄❤️ it's really popular over here even though some people refuse to eat it because it's intestines. We even have a real song called kokoreç.
The number of ads on these videos has become a little unbearable.
Please do another pass it on rewatch the old ones are hilarious
I think you need to take Baz to New Zealand so he starts getting a hang of Māori cuisine and stops guessing us for everything he can't understand, lol
Im happy that J knows how to pronounce tajin more correct than Ben can.