Day 389-Restaurant is not easy money💰Ep.1 Zero to Restaurant
This series is for anyone who wants to open a café or restaurant for the first time, or for those who are already in the business but still struggling to find clarity.
The restaurant business looks simple from the outside, but the real challenges start once you are inside. Losses, cash flow issues, wrong decisions, and repeated mistakes usually happen because no one talks about the ground reality.
In this series, I share my 7 years of real experience in the restaurant business.
No motivation talks. No theory. Only practical lessons and real life learnings.
From choosing the right location and deciding rent to menu planning, food costing, staff management, and daily operations, everything is explained step by step from zero.
If you want to turn your restaurant dream into a sustainable and profitable business, this series is for you.
This is not just about opening a restaurant.
This is about building a rational business from scratch.
📍 Connect with me:
https://linktr.ee/abhishek_auli
📩 For collaborations:
mail.abhishekuniyal@gmail.com
☕ Auli Chai on Amazon:
https://amzn.in/d/5Zp1OBD
7 Comments
I am first bro I like your videos. Can i get a pin? i am first please please❤❤❤❤
You are doing great !
Love you bhaiya
Sasta Ramsey.
Bro keep uploading you are giving most valuable information with your content ✨💯
Education qualification
Time and petions
So to mix ingredients and put it on fire. You need passion.😂. You will do all this things even without passion for money. This youtubers are living in delulu. Most best restaurant cooks don't want to be cooks. They just don't want to see fire. They cook to live. But youtubers like to be in delulu