Steak Sandwich with Chimichurri and Melted Cheese (Bushcraft Cooking)

Steak Sandwich with Chimichurri and Melted Cheese (Bushcraft Cooking)

Making the ultimate Steak Sandwich from scratch in the wild! We baked fresh bread over the fire and seared the steak on a sizzling hot stone found in the forest.

There is nothing like the smell of fresh bread baking in the woods. Today, we are combining that crunch with perfectly seared steak, cooked right on a hot stone for that incredible crust. Topped with homemade spicy chimichurri and plenty of melted cheese, this might be the best sandwich we’ve ever made.

Sit back, relax, and enjoy the sounds of nature and fire cooking.

00:00 intro
00:31 looking for water/preparing the fire
02:07 building a simple table
03:12 preparing the dough from Scratch
06:37 cutting and chopping (chimichurri)
09:15 bread is ready
09:40 hangin cheese over the fire
10:35 searing the STEAK
13:52 Perfect Steak
15:44 The Ultimate Steak Sandwich is Born

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