₹7,000 Fine Dining in Bengaluru Worth It? 😳🌿
Bengaluru has no shortage of food opinions, and this one kept coming up again and again — Farmlore. So I decided to experience it for myself.
This isn’t about ticking off dishes or counting courses. It’s about slowing down, stepping away from the city, and seeing what a thoughtfully built food experience feels like when ingredients, space, and pacing matter just as much as flavour. Some plates surprised me, some challenged me, and a few genuinely stayed with me.
What stood out most wasn’t just the food, but the intention behind it — where it comes from, how it’s treated, and how the evening flows as a whole. Whether it’s “worth it” or not really depends on what you’re looking for from a meal.
If food, stories, and experiences interest you, this one’s for you — as I continue eating my way through different corners of India.
#Farmlore
#BangaloreFood
#FineDiningIndia
#FarmToTable
#DCTEats

9 Comments
1st like view and comment ❤
First comment 😁
Bro casually saying Just 7000 ☠️
Y 7000??
U rich guys can afford it. It costs a quarter of my salary
Extra Ant?
What is this…..A restaurant for ants?
Early bird
All food looks so yum 😋🤤❤
Ant is the live masala
Showing your future bhabhi was the spot of this video 😂👍!!