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Crispy Buttered Wings - Every Party Needs Wings and These are Really Delicious and Unusual!
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Crispy Buttered Wings – Every Party Needs Wings and These are Really Delicious and Unusual!

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Crispy Buttered Wings – Every Party Needs Wings and These are Really Delicious and Unusual!

Crispy Buttered Wings

4 pound bag frozen chicken wing pieces, thawed
1/2 cup apple cider vinegar
1/4 cup course kosher salt
Water
Oil for deep frying
Buttered flavored popcorn powder

Place the thawed chicken in a gallon sized Ziploc bag. Add the vinegar, kosher salt, and enough water to barely cover the chicken. Tightly seal the Ziploc bag and knead the bag to completely dissolve salt into the vinegar and water.

Allow chicken to soak in this brine for at least six to eight hours.

Remove the chicken from the bag and place on a rack on top of a parchment paper lined cookie sheet. Bake in a 425° oven for 35 minutes.

Remove from the oven and fry in a deep fryer until brown and crispy about 5-6 minutes.

Remove from the hot oil, immediately place the fried chicken wings in a large bowl, generously sprinkle and toss with the buttered popcorn flavored powder. Serve hot.

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Mt. Sterling, KY 40353

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30 Comments

  1. @Jean78501

    This sounds delicious with the butter flavored popcorn powder ( I've had that on popcorn). Sounds like a good addition to Sunday's menu Thanks for sharing. Enjoy the game, we're Chiefs fans so this will be a different game day.

  9. @olddawgdreaming5715

    Lord have mercy on the chickens!
    This is such an easy recipe and looks so good and Melissa said that and we know she won't lie. I sent this on to several folk's. Thank you so much for this recipe. Fred and family..

  15. @annettecampbell9913

    What a great idea! We will definitely try this soon, my boys love wings and i should by stock in the popcorn powder because at least 3 of my family members love it😊❤ thank you for another great recipe!!

  18. @janemartin229

    I wouldn't go too crazy with the popcorn butter powder–it has salt in it. (Butter Buds is a pure butter flavor powder if someone can't have the salt.) This would be great for a party: put out various sauces/toppings and individual bowls & let your guests customize theirs as you pull them out of the fryer!

  20. @richardmassoth8237

    Maybe try this with garlic powder and Chinese 5-spice powder. That would also taste yummy! This is a nice technique. You could also add a bit of sugar to the brine if you want a sweeter meat.

  21. @bobg.8954

    I already have my wings thawing!🤣🤣 Thanks for an alternative idea!! God Bless and enjoy the Bowl. (Both ways) 🤣

  22. @LoriCurtiss-xz6xm

    Oh, I have to quit watching. I want to cook EVERYTHING and do a lot of your recipes. Your chicken n dumplings casserole have become one of our favorites. I’m going to have to try these wings. I’ve used dry Ranch as seasoning, but would not have dreamt this up in a million years. Thank y’all so much. I pray you have a blessed weekend & lots of great food ❤

  23. @DiamondJimW

    I couldn’t believe how expensive prepared chicken wings were at the grocery store. And people are paying a premium for bbq and buffalo sauce wings as the wings are sold by weight. So glad you prepared these to show everyone they can make great wings at home so much cheaper and they will taste much better. Thank you! 😊

  24. @jeannettethorsby7085

    When Melissa bit into the wing and I heard that crunch I immediately thought YUM and my mouth watered!!! 😋 😋😋 Heading to Walmart tomorrow to pick up the ingredients. 😊❤

  25. @DoriHoeft

    I can tell by the sound of those wings in the bowl and the crunch how delicious these are! Love the butter seasoning, and the brine is key too guys 😊 love this one ❤

  26. @tammyshort377

    Do u remember hot lettuce salad ,lettuce viniger,sugar im missing some stuff i think mayo but mom made it cant remember rest do u??❤

  27. @ladysmith3578

    I have wings on my grocery list. I need to get to the store today. I will definitely look for that seasoning. I mean who doesn’t like theater popcorn 🍿. It’s the best.. I love my air fryer but it doesn’t make foods taste like they do when you actually fry them in oil. I’m with you on the oil, use what you’re comfortable using and hopefully let other people do the same. I’ve watched many cooking videos and you have the foil police, the oil police, the salt police and on and on. 🙄🙄🙄Just watch the videos and use what makes you happy 😃. Sorry.. I love you guys just the way you are.. You do you … please!! ❤️❤️

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