Actually, I was expecting the bill to be more, so I think you did pretty good. That steak definitely seems worth it! I don't know about the caviar either, though 😆.
Cacio di pepe (Kah-chēo De Pepe), its a basic dish but so good when made correctly. Fresh Ground Pepper, butter, cheese, and pasta water from the spaghetti noods.
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I'd take the tomahawk bone home and make delicious broth 😊
Actually, I was expecting the bill to be more, so I think you did pretty good.
That steak definitely seems worth it!
I don't know about the caviar either, though 😆.
Those plates should be Versace tho I guess they’re worried about staff breaking them but still they make them 🤷🏽♀️
Only only Spanish work there
The prices are fair and top service I must say
Cacio di pepe (Kah-chēo De Pepe), its a basic dish but so good when made correctly. Fresh Ground Pepper, butter, cheese, and pasta water from the spaghetti noods.
When you asked if it was the best food in miami , the servers didn’t sell me their answer
this whole thing as an experience is pretty gross🙃
Not bad
The bone is there for you to scrape the bone marrow out of it
I was expecting the bill to be much much higher. I think you did great, the steak looked delicious.
Its tenderNism. N is there.
Say cacheeoh e pepe
I don’t have the money but do have the reservation was the line I was like poor guy want big things but bro tipped 51 dollars man