Bombay Spot Idli | Street Style Butter Idli 🔥 #streetstylefood #homemade #cooking #trending #viral

Bombay Spot Idli | Street Style Butter Idli 🔥 #streetstylefood #homemade #cooking #trending #viral

🔥 Bombay Spot Idli | Street Style Butter Idli 🔥

Bombay-style Spot Idli is a delicious street food made with dosa batter, crunchy onions, aromatic spices, and lots of butter 😍
Crispy outside, soft inside – this quick and easy recipe is perfect for breakfast or evening snacks.
Serve hot with green chutney and sambar. Must try! 🤤

🧂 Ingredients
Dosa batter – as required
Onion – 1, finely chopped
Tomato – 1, finely chopped
Ginger garlic – 1 tsp, finely chopped
Green chilli – 1, finely chopped
Coriander leaves – finely chopped
Red chilli powder – ½ tsp
Chutney powder / Gunpowder – 1 tsp
Garam masala – a pinch
Butter – as required
Salt – to taste
Water – little (for steaming)
For Serving:
Green chutney
Sambar

🍳 Method
Heat a pan and add butter.
Add chopped onion, tomato, ginger garlic, green chilli, and coriander leaves.
Add salt, red chilli powder, chutney powder, and a pinch of garam masala.
Sauté lightly – do not mash, keep the onion crunchy.
Once the raw smell goes, divide the mixture into 2–3 portions in the same pan and spread slightly.
Pour dosa batter on top of each portion.
Sprinkle a little chutney powder on top.
Close the lid, sprinkle little water on the side, and cook for 3–5 minutes on low flame.
Open the lid, flip gently, add little butter if needed, and cook for 1 more minute.
Serve hot with green chutney and sambar.

#BombaySpotIdli
#StreetStyleIdli
#ButterIdli
#InstantBreakfast
#SouthIndianFood
IndianStreetFood
EasyRecipes
QuickSnacks