Grilled A5 Wagyu Zabutan with Wild Rice, Black Shogun Maiitake, Grilled Ramps #wagyu #steak #chef

Grilled A5 Wagyu Zabutan with Wild Rice, Black Shogun Maiitake, Grilled Ramps #wagyu #steak #chef

Grilled A5 Wagyu Zabutan from our friends @regalisfoods , served with wild rice, black shogun maitake, grilled ramps, and a deep beef jus.

This dish leans into richness and restraint. Earthy mushrooms, quiet smoke, and fat that needs very little help. It’s the kind of combination that feels obvious once it’s on the plate, but only exists for a moment.

That’s the part I love most about cooking this way. Every menu is built for a specific night, a specific table, a specific group of people. We might never make this exact dish again, and that’s the beauty of it.
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