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The 20 BEST EATS I’ve EVER Had at the OLDEST CHINATOWN in the World | Binondo FOOD TOUR in Manila!

Binondo is the OLDEST Chinatown in the World! It is known as the food capital of Manila, packed with historic restaurants, legendary Chinese-Filipino dishes, and incredible street food. I’ve been to this Chinatown multiple times and here are the BEST foods I’ve had during these visits.

#binondo #manilafood #philippinesfood #chinatown #streetfoods

Restaurants I went to:
Quik Snack
Ongpin Manosa Restaurant
Ramon Lee Panciteria
The Big Binondo Food Wok: Chinatown Culinary Tour
Lao Niang Restaurant
Big Bowl Noodles
Shanghai Fried Siopao
Sincerity Cafe and Restaurant

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22 Comments

  1. love your channel man, always bring joy to me. Have been watching your videos since my school days. Thanks for always uploading videos. Please never stop (selfish request) and ofc god bless you

  2. Omg welcome to Philippines Mike!! I should have known and took a picture with you!!

  3. I swear to God the food in Binondo is sooo good! I always eat here with my family and my ex girlfriend!!! 🎉

  4. I'm laughing at myself and pitying myself as a Filipino now. You've been to more places and eaten more food than a local like myself. Living vicariously through you now.

  5. Correction … on the sweet sticky rice, the brown tidbits on top is not pork, it is actually the result of boiling down coconut milk when extracting the oil- called” latik”

  6. 19:00 Okay. We're convinced those are the best dumplings you've had so far and appreciate your recommendation. But you never said/showed where that is.

  7. Going into the deep archives for some of these – he must be at least ten years younger in that first clip

  8. MIKEY- I always miss Philippines, they are TRULY the masters of Cooking Pork in so many variations!!!🐖👍

  9. That was not a look of hatred by the cat. That was a “why are you standing there hooman when you could be getting me a snack” look. I have seen it often.

  10. Chen , you ate it wrong with the Dumlpings, you should eat it with the Spoon ….Din Tai Fung , remember …

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