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“I refuse to eat cookie dough” says Andrew Zimmern #food #celebrity #shorts

We sat down with the chef, writer, and TV personality for lunch at Ariari, one of his favorite spots in NYC, to chat about the most unexpectedly delicious food he’s eaten (you’ll never guess it, we promise!), the restaurant he’s been visiting for 34 years, and more. Have you purchased “The Blue Food Cookbook” yet? Let us know below.

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19 Comments

  1. Old sheep cooked in blood inside a carcass roasted in poop I'm sure has it's charms but I'll stick with Lasagna thanks.

  2. He's been eating brains, fermented foods, crickets, rocky mountain oysters, entrails but he draws the line on raw cookie dough is hilarious

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