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Cooking My Korean Parents’ First Filipino Breakfast, Silog

Cooking My Korean Parents’ First Filipino Breakfast, Silog. On the menu was Vigan Longganisa(Pork Sausage), Daing na Bangus (Fried Milk Fish), Sinangag (Garlic Fried Rice), Itlog (Fried eggs), Sukang Sawsawan (Spicy Vinegar) and some fresh tomato and cucumbers. See next video to see mom and dad enjoying this meal.
#filipinofood #filipino #Philippines #Longsilog #pinoy

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40 Comments

  1. Wow!..this girl knows how to cook with respect on national dishes✨…that is how we prepare it🩷…APPROVED✨🇵🇭

  2. Wow! This video is so exhausting even im just watching it. Thank you for your hard work!

  3. Your vinegar sauce will be better if you put some water (to reduce sourness and acid) and sugar for more sweetness

  4. I can legitimately say that as a Filipino I 100% approved this when I saw you using DATU PUTI! 😁

  5. Did anyone notice how she measured enough water to cook the rice too? That's 100% Filipino trick!

  6. I love when your dad make a sound whenever the food is ready he can go awaaaaaaaaa 😂😂😂😂😂😂

  7. Respect for all the Filipino mothers and fathers doing all that in the morning. I barely manage to chug my cup of coffee 😅

  8. You call it. Dasilog with the fish means = Isda sinigang itlog & Longsilog = Longganisa sinigang itlog… very nice bfast yumyum❤😊

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