Hunger Inc: Public Backlash, Entitled Guests & Cost of Success | Table 1 with Vir Sanghvi | Trailer
Hunger Inc.’s Yash Bhanage, Sameer Seth, and Chef Hussain Shahzad join Vir Sanghvi on Table 1 for a brutally honest conversation about the intense pressure of running India’s most influential restaurants.
From facing soul-crushing public backlash during the pandemic to entitled guests, to the intense pressure of professional kitchens, the Hunger Inc. team holds nothing back. They speak candidly about the early days of The Bombay Canteen, the tragic personal loss of their partner Floyd Cardoz, the gambles they took building brands such as O Pedro, Veronica’s, Papa’s, and Bombay Sweet Shop, and the mindset required to keep building despite setbacks.
There are moments of humour, moments of vulnerability, and moments that reveal just how demanding this industry can be, and what it truly costs to build a hospitality empire when the odds are stacked against you.
Table 1 with Vir Sanghvi, produced by Culinary Culture Studios, brings together influential chefs, restaurateurs, hoteliers and hospitality leaders for honest conversations about ambition, failure, risk and the realities behind building successful empires.
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1 Comment
Did Bombay Canteen change how we look at Indian restaurants today?