Japanese Whisky Jelly Dessert 🥃 Hakushu, Suntory & Rare Bottles | Omakase Bangkok
Five Japanese whiskies — including Hakushu single malt and Suntory — set into delicate jelly with seasonal fruit, presented in a Louis Vuitton trunk custom-made for Yuzu. One bite to close the omakase experience.
This is the signature petit four at Yuzu Omakase, a modern Japanese omakase restaurant in Siam Square, Bangkok. Every dinner ends with this ritual: a curated lineup of rare Japanese whiskies transformed into jelly, paired with seasonal fruit, revealed from the trunk at the counter.
Yuzu Omakase is a 19-seat hinoki counter in the heart of Bangkok, serving modern omakase with a rotating seasonal menu. Courses from ฿3,500. Kappo Shabu Course ฿12,000.
📍 Siam Square, Bangkok
🕐 Lunch 12:00 & 13:30 (weekday) / 12:00 & 14:00 (weekend) · Dinner 17:30 & 19:30 daily
Reserve at yuzuomakase.com, call 063-898-8989, or LINE @yuzu_omakase
Also in Ho Chi Minh City · Hanoi · Phnom Penh
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