London fog
I look forward to this tea latte every morning. It’s the perfect start to any day.
Difficulty: Easy
Time: 5 min. preparation time, 0 min. baking time
Nutrition: Calories ca 128 / Protein 7g / Carbohydr. 18g / Fat 3g
Ingredients (1 servings)
200 ml | milk |
2 tsp | vanilla syrup |
1 tea bag | Earl Grey tea |
Utensils
small saucepan, tea cup
Wine Tip
Banana and chocolate Swedish pancakes
How could one possibly improve upon the blissful pairing of banana and chocolate? Simple: by adding a vanilla-infused tea latte to the mix.
Step 1
In a small saucepan, heat milk over medium heat for approx. 2 – 3 min. until it begins to froth.
small saucepan
200 ml milk
Step 2
Place vanilla syrup in tea cup. Pour in hot milk, stir until syrup is dissolved, and add tea bag. Allow to steep for approx. 1 – 2 min. Enjoy!
tea cup
2 tsp vanilla syrup / 1 tea bag Earl Grey tea