its all thanks to you ❤️ time to retire now (jk)
The official home for Kitchen Nightmares on YouTube. Weekly clips, compilations, and full episodes from the show in which struggling restaurants receive the Gordon Ramsay treatment.
Subscribe for weekly updates and tell us which Nightmares clips you want to see.
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
guys i got a promotion !!! | Kitchen Nightmares
https://www.youtube.com/channel/UCUZzyuAlhHNP3oiuMjn7RfQ/
#GordonRamsay #KitchenNightmares #GordonRamsayCooking
I’d be stupid not to have the bomb the bomb Burger the bomb Burger does it look like that uh yeah do you know what I’m a big love of mac and cheese do you have any mac and cheese yes yeah lovely that’ll be all you got it thank you thank you order
When I throw in a macaroni and cheese 150 order up as that’s mine mac and cheese that’s very fast in mac and cheese my God probably Pre-made it’s mouthful of Goo that’s gross uhoh that doesn’t even taste like it’s been cooked here we don’t make the mac and cheese here no it tastes like that is that a big hit no it’s the kids eat it really uh yeah that’s Dreadful poor kids damn you think a menu with
Classic American you’d at least make your mac and cheese right yeah not good like really sorry I don’t really know what to say because I’m not the one making the food I’m just serving it what’ he say said it was gross I just hope he doesn’t run to the
Bathroom oh FR call Mario over Cesar Sal Let’s uh let’s taste not good kind is really soft and sort of chewy just oh uh I don’t think I’m really should be touching food yeah don’t worry it won fine yeah it’s Su is this fresh or this Frozen cuz it
Tastes Frozen yeah it is frozen Dreadful anyway definitely not for me um I’ll finish thank you okay you’re welcome how we making out as he said they were gross soft and chewy what’s soft and chewy thear it’s not crispy it wasn’t a great feeling when he
Was sending back all the food you know uh it’s what we do every day we think we do a pretty good job who wants the bomb next but uh everyone loves the bomb that’s one of our house Specialties but he’s definitely going to enjoy that one the bomb Burger wow nice tasty bun
Where’s the burger oh there she is there’s the burger you probably won’t like that either how is everything bad does anyone season food in there season it yeah salt pepper uh we don’t add anything to it when wow the meat’s really chewy that is chewy as hell will you ask
The chef to taste that okay D thank you you’re welcome um he said the burger is really chewy he said try it she dry it’s do we uh-huh that’s weird it says on the menu the way mom used to make that has to be the biggest insult to every mother in America it’s
Embarrassing because those are our most popular dishes I was really shocked this is Kitchen here right can I meet the chefs introduce me to the uh Team this is Kevin my son how you doing how are you me Chef likewise so you’re the head
Chef yes and this is your son right on a scale of 1 to 10 rate the food in the restaurant between six and seven six and seven I would have said six half it and take two away and you you’re on my mark it just looks disgusting very creamy is it always this
Creamy yeah Queen it just looks like lobster was dead before they cooked it they’re from the lobster from the tank you want to take a look okay is he dead no I think they’re just sleeping he must be dead we keep a good eye on this
You keep a good eye on them surely not he’s [ __ ] dead a dead lobster no he’s gone is he what I’m concerned about is everything else in there they’ve been feeding off that Lobster then they become full of bacteria that is extremely unacceptable dangerous people can get extremely sick
With that I’ll get rid of this right now okay please can you take this all right love you bye you should melt It it don’t smell that Lobster’s fresh even though it died it’s good this is my Michael how you hey Michael are you good good I’m doing fine thank you I know you saw a lobster in there that passed away well I try to we try to check that every
Day I was just slightly concerned to see the dead lobsters in there I try to freeze them right away and then I make the [ __ ] from there okay you must be busy thank you enjoy thank you okay I’m going to serve you right now the chicken and garlic sauce uh what
Is all that in there the grease olive oil garlic we got a little bowl you just drain some of that out it’s like they’re swimming thank you oh dear it’s like a [ __ ] EX on V there too much olive oil for you you think there’s too much olive oil in
There it’s like a heart attack waiting to happen I hope there’s a hospital nearby the chicken tastes absolutely Dreadful I just want you to taste the chicken just taste that it’s it’s dry you sound like a politician now J I’m not [ __ ] around that’s gross do me a favor can you ask
Your brother to taste that yeah I want you to try this what what’s the next dish fire s the P the p yeah what did Michael say he’s trying it right now we’re going to find out okay fine what do you have to say I thought
It was [ __ ] good I’ll tell him that have faith on me baby this ain’t a normal guy it’s a Brit huh they’re pain in the ne he thought it was [ __ ] good well if he thought that was [ __ ] good then I’m screwed if you’re screwed imagine how I
Am and this is the uh I am ER The Lobster in this berera did it come from the tank comes from the tank oh [ __ ] okay you don’t like or would you be so kind to taste it for me yeah know badly badly seasoned yeah does overcooked this is ridiculous
That this fan even came out out of respect for your granddad that is a joke give me 5 minutes we’ll have a chat together yeah please thank you uh Chef you like to have some um desser very kind but I’ve lost my appetite thank you Dreadful color Jesus it’s like somebody’s dropped
Sliced onions into boiling dish water Dreadful how’s the French onion yeah off a bad start unfortunately it’s like someone’s pissed in My Soup well that’s not good we’ll take this away that was Dreadful all right um guys the French onion he said it’s like piss flavor he said it was not Good I told you that onion soup wasn’t right we know I know well how are you going to goate these guys there right uh I don’t know I’ll find out the kitchen staff will do what they want to do and do as little as possible itch should grab the B by the
Horns and be in command all right shepherd’s pie here we go thank you Gabriel he makes a good shepherd’s pie all right Chef thank you shepherd’s pie wow that’s a very bizarre looking shepherd’s pie someone put gravy on top of my chispy Mash yes that is a shocker
Like someone’s snot all over my Mash and that gravy is made from beef beef stock on a shepherd’s pie and shepherd’s pie is made out of this one is actually beef so it’s a cottage pie not a shepherd’s pie cuz Shepherd stands for the the sheep sheep I’ll be back to check on You cold Cal gravy It’s Like Glue so how are we doing taste of that for me ouch just gross and it’s not hot either that’s partly the reason why they’re not coming back it’s just watery damn there was two strikes right away and I was fairly confident that he
Would like one of them at least you right fine gu good damn there’s a uh there’s a lot of pain on Mitch’s face batting zero yeah the big uh whiff see he doesn’t know what he’s doing Mitch just [ __ ] up everything there all right Chef this is our bro
Fisherman’s Platter lounder scallops and shrimp thank You [ __ ] it h my god oh boy that is gross Christ no good Chef soft Bland rubbery I didn’t realize it could be this bad thank you okay Mitch can be blind and I’m not kidding you he’s [ __ ] yelling you all you have to do is do what I told you
Yeah well I’m not even going there dad oh no this was not good this was we save wor this the worst of the worst till the end no you’re here 16 years so you think your food is decent to hear otherwise it’s kind of shocking I can I don’t know
If I can make it through this Frank is very wayy cook he doesn’t even fry the eggplant anymore my mother and father end up frying it ridiculous I’m eggplant made yesterday it was actually made 3 weeks ago yep 3 weeks ago yep that’s disgusting do you go grocery shopping 3 weeks in advance
Before you’re going to eat the the stuff no all right give me a pen I need to keep score it’s one down one eight plant not good that we that should be fine what’s next love theol and were these made yesterday yeah I’ll make sure I get a date on that why is
That it’s like a goo I’m of the lobster raboli made I don’t know the manufacturer does that they are not homemade I definitely feel dumb you know here I am telling people all the passes of handmade cuz that’s what Frank told me I feel betrayed in my own boss that’s it’s not
Right that’s nasty my ler rioli is store bought so it’s not fresh no hold on a minute hold on we’re backtracking now fresh past every day all the pastas handmade yeah all handmade I thought they were made fresh why would you have to store B that’s gross you can never say to Frank
Frank why aren’t the pastors hear me why don’t you come in earlier and make pastas so I hope that you can get through to him cuz he is a a good chef but is he a passionate Chef no no wow jeez okay um thank you Andrew all
Right you say you liked it or you didn’t like it he hated the lobster every sh didn’t like nothing I really want to flee the guy I know he was going to complain I mean come on at least like tell me if the sauce is good I mean that’s all I ask
She doesn’t like this then like what the [ __ ] I’m busting again just got to like something uhhuh just sered in a garlic rosemary crust and a Baro red wine sauce BTO thank you what kind of crust is that Rosemary Rosemary MH it’s burnt it’s burnt and bitter when garlic Burns it goes bitter
I can’t even taste lamb I felt embarrassed by some of the dishes that came out wow again passion gone Anthony take me to the kitchen please let me going have a word with Frank I definitely think we SC okay let’s start I sat down I got told the pastor’s fresh I got excited
It’s homemade and it’s it’s coming from the heart all of a sudden you got this Ravi Lobster that’s starboard it was horrible but how was the sauce who gives a [ __ ] about the sword The Filling is the magic whether it’s a ravoli Toral it’s the filling you get
Excited about the eggplant but that was a disaster spongy bitter undercooked and then I got told it was cooked 3 weeks ago embarrassing I mean it’s really embarrassing you can’t make fresh food and freeze it and charge money to running a [ __ ] business if you can’t
Even be bothered to cook fresh food what do you want me to do wave a magic wand and turn this place around come on this is what I do I don’t know how to do any better that’s all right you could do much better do you want to do better