Enoki mushroom bottoms (roots/stems) are not inherently poisonous, but they are tough, woody, and often harbor Listeria bacteria, requiring them to be cut off and discarded. While the edible caps and upper stems are safe when cooked, the root base is undesirable for consumption and poses a higher risk for bacterial contamination
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First, and love your videos ❤😊
Looks yummy 😋 ❤❤❤
Mushroom ramen!! 😊
You’re so Cute and peaceful Grace ❤
Enoki mushroom bottoms (roots/stems) are not inherently poisonous, but they are tough, woody, and often harbor Listeria bacteria, requiring them to be cut off and discarded. While the edible caps and upper stems are safe when cooked, the root base is undesirable for consumption and poses a higher risk for bacterial contamination
Hope this helps❤
Okay that’s great but trust me you should never boil honey as it becomes poisonous trust me on this you can search it as well. Please be careful
Uncle ROGER ( HAIYA )
it's eenoki not gnochi x.x
How do you make Enoki mushroom? that's literally it, I think what you mean to say is cook Enoki mushroom.
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How annoying is that voice