Do These Viral Air Fryer Recipes Actually Work?
I put the interests most viral air fryer recipes to the test—and if you want foolproof air fryer recipes, grab my book in the link below. https://prohomecooksu.com/airfryer-cookbook/
00:00 – Intro
00:45 – Ricotta Cake
03:36 – Rice Paper Bacon Egg and Cheese
08:45 – Garlic Parmesan Chicken Skewers
12:45 – Chicken Crisps
16:07 – Zucchini Rings & Dip
Thanks to all the creators for the inspiration!
@TastyIri_en
@thechefoutwest
@dr.vegann
@flavorsbyfrangipane
Learn to cook with confidence using my courses, cookbooks, and free recipes at https://lifebymikeg.com
For other products used in this video – https://www.amazon.com/shop/lifebymikeg
Music Credits:
Epidemic Sound: https://www.epidemicsound.com
Video Credits
Creator, Host – Mike G
Editor – Cooper Makohon
Motion Graphics – Raphael Oliveira
Culinary Producer – Carly C
42 Comments
1! Stop chopping chicken meat into tiny pieces! Use lengthwise, marinated breast meat! 1 or 2 per skewer. I hate having to pluck a million tiny, pieces of chicken off of a skewer! That is a bunch of work for no reason.
hahaha the treat for an animal on the chicken crisps, i just made treats for my cat doing the exact same thing with tuna and egg
Is disgusting putting ketchup on the table/board
I love when you do these videos, filter out which recipes we should make! Need to make the ricotta cheesecake!
I'm making something similar to the ricotta cake, just using Greek yogurt instead of cheese and it's amazing
You should get a better AF. No turning on my AF. (double drawer)
Yeah I think it's hard to give something to two out of 10 if you can't stop eating it and you didn't dip it at anything like she did Maybe cook it a few minutes less
I do an egg and Tater Tot blend omlet with cheddar cheese and bacon bits plus shallots.
Yum
Preheat your damn air fryer
When you worry about the parchment paper flying to the top of the air fryer, you need to add a butter knife between your squigglies in order to weigh down your paper
I’m not sure I like them but I keep eating them… lmao
I often use a metal ,,shield" with food that's very light so It doesn't fly around in the airfryer
I like the bagel but let's be real,you can just use filo dough and call it a day😂
I love it when you do these kind of videos!
The second one is legit a serbian Pita. Look it up we make the same thing but no rice paper, we use somting like a flower paper. Look it up its rly good and cool
I hate to be THAT guy but that mask probably isn’t doing much for Carly. It’s you that needs to be wearing the mask if you’re sick. 😅
Don't tell me how much butter I may or may not need.
I switched out light agave syrup for anything that calls for honey and I have not been disappointed
No gluten, which is only important for people with gluten allergies, but plenty of animal fat, which shortens everyone's life.
Love this technique! I’ve been experimenting with similar recipes on my channel lately, but your presentation is next level. Added a bit of inspiration to my day! ✨👩🍳
Don't! Your mouths! You're gonna burn! Just WAIT! No! 😂😂😂 I'm such a parent. 😂
EDIT: Subtext: I am old and have a couple kids y'all's age and I am recently into air frying and this is delightful,
Like crackling, at 14:50. Or, maybe a combination of rinds and crackling.
EDIT: Yep, thighs, good idea. Oilier.
EDIT #2: Them versus lightly-salted almonds?
4:41 Slightly under? I'd hate to see them fully cooked. Poor eggs.
Has anyone tried using one or multiple sushi roll mats and plastic wrap to roll the rice paper to form the snake?
Temu sells these perfect magnets to keep the paper down in the air fryer. I don’t burn my paper any longer.
I love my air fryer, but some of these recipes would be cooked in roughly the same time in a pan or a small oven, with more control and less to wash.
The disappointment of hearing "I asked ChatGPT" instead of "I googled it" is very real.
For the first phase saying "being an absolute fanatic of air fryers" I remember the times when you didn't wanna use them haha Im still in denial using ovens & regular cooking methods (also I have a broken oven that kind of does the job, aside from a well working oven )
I would definitely love to see you develop the zucchini ring recipe
When you want to cook chicken in the appliance, add a little water to the drum; you'll get tender, juicy chicken, which is better than dry chicken. This is my method for cooking chicken and meat.
They keep saying that the chicken chip is dry, but are they eating moist chips anywhere? Aren't they supposed to be dry?
Love your wife!!!!!!!!!!!!!!!!!! 😍
I don't think I would make the egg and cheese 'bagel'. I'm already cooking the bacon and eggs separate. An extra step just for looks is not my jam.
Love this! Glad you liked it!
Masks dont work dummies
Short form content rots the brain. Stay away!
Another Life Changing Air Fryer Hack: Put the item that might fly up into the coils on the bottom, then put the grate on top to keep it down. Keeps your parchment paper (with or without food on it), bread or pizza slice in place. No weights or other gizmos needed. 🙂
You need to get the amazing Air Fry Magnets to hold down your parchment paper 🎉
This brother looks looks he would NOT survive prison
May I ask what kind of cutting boards you buy? I love them…. and would like a quality one….
I really enjoyed this video. I’m not going to use any of those recipes, but I like the ideas.
Probably would have given a decent squirt of Sriracha in the dip.