Traditional Chitai Pitha made on a rural stove | #shorts #recipe #cooking #ChitoiPitha

Traditional Chitai Pitha made on a rural stove | #shorts #recipe #cooking #ChitoiPitha

Traditional Chitai Pitha made on a rural stove | #shorts #recipe #cooking

Traditional Chitai Pitha is being made in a clay oven in a rural setting in the soft light of the day. The soft white Chitai Pitha, perfectly placed on a smoky iron pan, is slowly rising. The familiar scene of cooking over a wood fire with a clay plate in hand, a clay pot by the side – the true taste of a Bangladeshi village.
Watch this video to see how soft and delicious Chitai Pitha is made using rice powder in an authentic rural way. This pitha, cooked slowly over a wood fire, is the most popular traditional dish on winter mornings.
Watch the full video to get the real taste of traditional rural cooking of Bangladesh and India. 100% Food Related Authentic Cooking Experience.

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#BangladeshiFood
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