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Alton Brown Cooks Food | Episode 18: Pancakes!

GOOD MORNING! I’m making pancakes. You guys should also ABSOLUTELY make some freakin’ pancakes.

Come hang with me on tour! Tickets:
https://altonbrownlive.com

My signature coffee blend roasted by my friends at Dancing Goats:
The Multitasker™

44 Comments

  1. God it’s been so long since I looked forward to the next episode of something new and got excited about it, and it’s on YouTube lol

  2. "You always want to be able to flip over on to a new territory." but you never did and you didn't put the second batch on new territory either! lol Appreciate the episode all the same though!

  3. Aha it's 278 grams map flour per cup this must be why cookies don't come out right when I weigh the flour using information from the Internet

  4. I too respond well to authoritative, disembodied voices telling me to eat unhealthy things when hung over….
    Wait what?

  5. I'm suprised there was no discussion on why the first round of pancakes always look worse (and usually don't taste as good) than the following rounds. I think it calls for some scientific experimentation and explanation.

  6. Love my homemade pancakes, but I grind buckwheat into the flour that is needed for each batch of pancakes.

  7. A still tad tipsy morning after me… 😮😮😮😮 Pancakes!!!! Butter in between each pancake…. because that's how we roll Me remembering you did a quick video on cinnamon rolls 😮😮😮😊😊😊

  8. Alton didn't say it, so I will: "Only REAL maple syrup will do. With maple from maple trees for the best mapley flavor. None of that sugary cheap stuff — splurge on this, you'll thank me later."

  9. Man, I'm so glad AB is doing these videos. I can't wait to see AB Live when he's back on the West coast!

  10. Hey OXO – Mr. Brown needs a sponsorship from you! I have the scale – it beats all the others I've owned. Now, where to find the griddle?

  11. This is wild. I was just thinking this morning about how much I love the pancake recipe from food eats. Alton I you are the best!

  12. I make a mix with powdered egg but I see the emulsion thing at 2:35 so it wont work here. I'll have to try that with a batch to see if it makes a big difference

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