I made Rory’s Masters Champions Dinner Menu

30 Comments

1. 

   @JimLahey-y4i 3 months ago

   Carmelized?

2. 

   @AllDayDom 3 months ago

   Bro went to the upper room with this one. 😂

3. 

   @DavidThompson-vm1ls 3 months ago

   Don’t forget to hook your lawn guy up. 😂

4. 

   @Ifidislikedusuck1 3 months ago

   Where’s the Vidalia onion rings or whatever lol

5. 

   @Lintang_Wicaksono 3 months ago

   Who is Rory? Great recipes though

6. 

   @FockeWulf 3 months ago

   Everything looks top notch except that foah grah. Tbh it looks Walmarty. Always go for Michelin quality foah grah.

7. 

   @elchanclascocina 3 months ago

   Yo', it's my birthday that day of the dinner, wouldn't mind having any of the dishes prepared by you Cuso, looks solid. Go Bills!

8. 

   @nirban9315 3 months ago

   got scared when i heard the alarm 😂😂

9. 

   @dlvox5222 3 months ago

   Damn nice guys

10. 

    @NoOne-jm2ge 3 months ago

    He made the dates haram 😢

11. 

    @TheRocket8126 3 months ago

    Just a little more rustic here.

12. 

    @domsaldida 3 months ago

    That might be the best masters menu ever

13. 

    @gotbeans 3 months ago

    Ain’t no way you called those onions caramelized Ts is still white man

14. 

    @KameronNagel-u3i 3 months ago

    Would the elk sliders work for venison

15. 

    @Jtc2418 3 months ago

    This video got a like the second I heard, but I got a big ass pan😂

16. 

    @donnypantanini3512 3 months ago

    I mix my elk 2lbs to 1lb waygu, perfect combo.

17. 

    @culptr929 3 months ago

    Where is the sticky toffee pudding!!!!

18. 

    @WhyCodeOfConduct 3 months ago

    Burned burgers… “Chef”. Fucking terrible. And the people who fall for your shit should be killed off as well.

19. 

    @Ilikefriedrice 3 months ago

    onions don't look very… caramelized

20. 

    @SleepyRayz 3 months ago

    How many chefs really fuck I’m caramelized onions is astonishing

21. 

    @bquick80 3 months ago

    If it don’t have the price on the menu, you can’t afford it!! 😂

22. 

    @BucksCorner101 3 months ago

    Bruh…..love your stuff but those onions ain't nowhere near caramelized

23. 

    @itsmdm6453 3 months ago

    Mmm soggy shrimp and "rare" sliders

24. 

    @16ozRibeye 3 months ago

    Elk💯💯

25. 

    @camerondeanevans2246 3 months ago

    only wish the onions had a deeper brown. looks incredible tho

26. 

    @domenicbellino1296 3 months ago

    That tuna carpaccio would make Eric Ripert cry lol

27. 

    @basilhazelwood8038 3 months ago

    Aioli doesn’t have mayo in it

28. 

    @kaisodergren2564 3 months ago

    What the fuck is a marcona almond

29. 

    @Shinsuxe 3 months ago

    As a Saudi myself, beacons and dates are pure Haram

30. 

    @mc-zb1mx 3 months ago

    Whole lotta bullshit