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How to Make Taco Bell Baja Blast, Cinnamon Twists, Crunchwrap Supreme, and Mexican Pizza at Home

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25 Comments

  1. I've never been to TacoBell….what was the first things you put in the hot oil before the cinnamon sugar??? Those looked delicious 😋

  2. Replace hamburger with chorizo. Just sayin.

    As for the texture, pass the burger through a grinder before cooking it. Cooking low it with water also works.

  3. I like my Mexican Pizza with ground beef AND chicken … and man alive, I SERIOUSLY miss the good old days when they put green onions on top
    Plus, you GOT to have sour cream and guacamole!

  4. I just made the crunch wrap and it turned out amazing!! Your instructions were excellent. I would love it if you published a cookbook! ❤

  5. get the 3lb bag of garlic and use your food processor to chop it all up put into a ziplock of your choosing and then cut them into squares and set them flat and off to the freezer, it has made my life so much more simpler

  6. 2,876 Bonus Point for using the back of the blade to shove the goodies off the cutting board. Nice Job Girl !!

  7. I get only meat in my crunchy and soft tacos also I don’t like cheese much. I don’t put cheese on anything except maybe a bologna sandwich

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