In this episode of Cheese 100 Ways, Ivanna Lopez Guajardo walks us through how to make an authentic (and seriously delicious) Mexican sandwich —Cemitas— right at home!🧀🥪 It’s as stunning as it is flavorful, with every bite living up to the hype. Full recipe → https://tasty.co/recipe/cemitas-poblanas
Watch XO, Kitty Cast Ranks Korean Fried Chicken | Battle Bites →
• https://www.youtube.com/watch?v=r5dolbblCGo
Watch How To Make Taco Bell’s Edible Sauce Packet→
• https://www.youtube.com/watch?v=V704l1r1ZYg&feature=youtu.be
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CREDITS:
Head of Video: Brian Moreno
Supervising Producer, Production: Devon Joralmon
Director: Ivanna Lopez Guajardo
Lead Creative Producer: Ivanna Lopez Guajardo
Featuring: Ivanna Lopez Guajardo
Executive Culinary Producer: Kelly Paige
Culinary Producer: Raquel Alessi
Culinary Assistant: Jillian Cantwell
Porter: Socorro Perez
Managing Producer: Vivian Miranda
Production Manager: Taiwo Ellis
Camera Operator: Katie Aubin
Camera Operator: Joelle Park
Associate Director of Post Production: Avery Kotzur
Post Production Supervisor: Jill Chipley
Post Production Coordinator: Chanin Russo, Trey Clough
Lead Editor: Walter Martinez
Assistant Editor: Ryan Reyes
Resource Solucions Manager: Dan Watkins
Recipe & Copy Editor: Kim Wehby
Rights and Clearances Manager: Adam Colman
Creative Studio Manager: Derek Benig
Facilities: Marco Gustamante