I love doing a version of this but: I put some onion and fresh mushrooms in the water to boil, maybe a small frozen piece of meat if I have it, might use stock if i have it, add an egg if I'm starving or have no mandu, and finish it off with frozen veggies or any quick cooking green that won't take long. I have loved adding american cheese every once in a while, but peanut butter sound delicious. I am combing the comments for ideas!
I feel like this is such a cook's answer. I too am a chef, and outside of work I regularly cook for my family elaborate meals tailored to their specific dietary requirements. But once it's just me, that food better be cooked in 5 minutes or less, and it's basically just cleaning out the fridge with random ingredients ππ
My babe went to Europe for 6 weeks and the first thing I did was make a Mi Goreng toasted sandwich with 3 different kinds of cheese in it Did not feel well after but dam it was good
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He eats Abbey when babe isn't home
More like this! β€οΈ
No egg??
Nice and hot π₯
150% of your daily sodium in one meal!
Looks really good!!
Hes lying,as a chef i promise you the only things that chefs eat when at home is cigarettes, alcohol and/or regrets
Bachelor cooking at its finest. Something ordinary, kicked up notches unknown to mankind.
Bro, that's on the menue now
what if you wanted to eat healthy?
Yeah Same – frozen dumplings made this happen
Just tried the peanut butter in my ramen thing and jeeeez. Game changer
I love doing a version of this but: I put some onion and fresh mushrooms in the water to boil, maybe a small frozen piece of meat if I have it, might use stock if i have it, add an egg if I'm starving or have no mandu, and finish it off with frozen veggies or any quick cooking green that won't take long. I have loved adding american cheese every once in a while, but peanut butter sound delicious. I am combing the comments for ideas!
That looked delicious! Don't think we have pre-fab dumplings in Sweden unfortunately.
I do the same but mine has soy sauce, chicken powder and sometimes I use chilli oil.
Were those gyoza dumplings? Was those Ukrainian vareniki?
Andy any tips for fighting diarrhoea?
No dimmy?
deep-breathing noises
This is a good idea. This is standard for noods, but the inclusion of dumplings is excellent
YUM
I feel like this is such a cook's answer. I too am a chef, and outside of work I regularly cook for my family elaborate meals tailored to their specific dietary requirements. But once it's just me, that food better be cooked in 5 minutes or less, and it's basically just cleaning out the fridge with random ingredients ππ
What does peanut butter do?
slice of processed cheese!
No protein. All fat. All salt. Recipe for disaster
Adding this to the recipe stash
What does the peanut butter do for the soup base?
I like to mix an egg up and drizzle it in as well. To make those lovely little egg strings in the ramen broth. YUM!
I've never had a good frozen dumpling from the grocery store
My babe went to Europe for 6 weeks and the first thing I did was make a Mi Goreng toasted sandwich with 3 different kinds of cheese in it
Did not feel well after but dam it was good
That looks delicious and is still too much workπ
Egg?sir
I live in Germany. What kind of dumplings? I always love your recipes.
Can you do gemista orfana?
Finally a cool showing actual fuck it lazy meals
Chapaghetti + Shin Ramyun is π Try it andy!
He lost me when he added peanut butter in ramen…..nooooo!!!!
Does this work with sunbutter?
I expected a "Babe, what do you want for lunch?" And it just cuts to you on the couch, then back to you in the kitchen confused af
I missed you brother. Glad your back in my algorithm