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Day 117 of 127 Cooking EVERY Gordon Ramsay Recipe

26 Comments

  1. Leave actual-roni-and-cheese to the uhhh…. Anyway, Chime, I know everybody from the South got an Aunt Margaret or Aunt Bea that would beat the black off of you for digging out the middle of a mac-n-cheese. But I get it for presentation. Permissible infraction.

  2. My guess is that by day 126, he would have spent $6500. Anyone else have any guesses?

  3. Gordon Ramsey is the chef who said that moroccan food (the most mediocre, 5/10 food) is the best food in the world. It was that day i knew the guy had no idea what flavors are.

  4. I could have told you that as I watched you make it!! They ain't like us and can't make Mac & Cheese like we do!! It's missing a lot of ingredients. Not even surprised because it looked like trash when you pulled it out!!

  5. I was about to say… I didn't see any salt or pepper go in and definitely not enough cheese!!!

  6. You gotta taste the roux, if that roux ain’t seasoned the mac ain’t go be good.

  7. Ramsey has good recipes. the problem is he only dips a toe in it, we gotta add the rest of the foot. Also next time add some truffle butter (actual butter not the lil wayne kind😂) if your not allergic ro mushrooms

  8. Damn now I see what my daughter mean when she say I need to trim my nose hairs 😂. Somebody get Unc that sponsorship lol. That Mac look fire tho 🔥🔥🔥

  9. This how my mom taught me, this n Gordon just colonizing shii😂😂😂
    Edit: except we season the cheese “sauce”

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