A golden-skinned roasted duck is a festive main course for any special meal. In this recipe, the bird is doused…
This is just one version of a popular Pakistani spicy scrambled egg and potato breakfast dish. Endlessly adaptable, it also…
Perfume the house and decorate the table with this whimsical wreath made of buttery, sweet cinnamon rolls. Arranging the rolls…
This snackable pile of lightly sweetened popcorn is reminiscent of buttery cinnamon toast and the perfect treat for two or…
These buñuelos, which are made by deep-frying dough shaped like a disk, are typically eaten year-round as a street food…
For many Cubans, the Christmas season means that frying buñuelos for dessert is almost as important as serving roast pork…
In 1510, when the Portuguese invaded Goa, a region on the west coast of India, they brought with them a…
In this stunning tart, a gently set custard studded with sliced almonds is baked in a buttery shortbread crust. It…
Prepared by rehydrating dried beans, then peeling and grinding them into a paste and finally steaming it in leaves, these…
It’s not Christmas in a Puerto Rican household without coquito, a deeply creamy coconut and rum cocktail. Coquito recipes vary…
This smart weeknight dinner offers all the comforting flavors of a classic Parmigiana, but with minimal work. Earthy portobello mushrooms…
This tumble of crisp tofu, charred cabbage and citrusy coriander includes a couple tricks you’ll want to employ in other…