Loaded with the season’s finest offerings, this pie comes together in one skillet and manages to be hearty yet light.…
This soup is as cozy as mushroom-barley soup and as vibrant as spring. Chewy barley, crisp asparagus and peas lay…
Fresh wild salmon, which is available in spring and summer, is preferred for its superior flavor and brilliant color. Here,…
Japchae is a savory Korean stir-fry with mixed vegetables, beef and sweet potato noodles. Also known as glass noodles, sweet…
In this quick pasta dinner, umami-rich seaweed stars twice: first, in the form of dasima (dried kelp), which seasons the…
In this cookout perfect salad, corn, asparagus and spring onions benefit from the deep flavors of the grill. Their outer…
Asparagus salad with lemon mustard dressing This asparagus salad makes for a light yet satisfying summer dinner. Difficulty: Easy…
Light strawberry and asparagus salad It’s light and refreshing! Also, these vivid colours are a total hit in summer. …
Light penne with asparagus and smoked salmon Light and fresh – a must-have in every cooking repertoire! Difficulty: Easy…
Risotto with asparagus and chanterelles A great combination of creamy risotto and crisp asparagus. Difficulty: Medium Time: 45 min.…
The flavors were very earthy and the sweetness of the cocoa and fig was balanced against the tartness of the…
Something less is more: here a simple egg and lemon dressing brings out the best in asparagus. Serve the asparagus…