Season 3, Episode 6: Gordon and the team revamp a traditional Southern food restaurant located in Richmond, Va. Owner Shane…
Season 5, Episode 4: HELL’S KITCHEN is open for breakfast! The teams get a quick lesson about real teamwork when…
Season 2, Episode 2: The venue for this edition is D-Place in Chelmsford, run by Mexican-born Israel and his English…
Season 2, Episode 2: Gordon checks in to the Monticello Hotel in Longview, Washington, which is owned by Phillip Lovingfoss.…
Season 5, Episode 3: Chef Ramsay wants to make sure the chefs know their beef, so he sends them on…
When people know he’s coming, they immediately get on their best behaviour, so Gordon is going to inspect these restaurants…
Season 2, Episode 1: The venue for this programme is La Lanterna in Letchworth, Hertfordshire. Twenty-eight-year-old owner and head chef…
Season 2, Episode 1: Meson de Mesilla is a Tuscan-style hotel in New Mexico. Owner and former child-star Cali Szczawinski…
Season 7, Episode 9: Gordon Ramsay is in Easton, Pennsylvania, to visit struggling Italian restaurant Bella Luna. Rosaria bought the…
Season 5, Episode 2: In pursuit of the grand prize of a “Head Chef” position at the Borgata Hotel Casino…
Introducing The Wagyu. Not Made By Gordon. Available at @BurgerKing_UK Made from deliciously seasoned, 100% British wagyu beef from incredible…
Season 7, Episode 8: Gordon Ramsay is back in Redondo Beach, California, for the conclusion of his challenge to save…