Have a hot cup of coffee ready for dipping these spiced, crunchy biscotti. Like most Tuscan biscotti, these include no…
A bacon-wrapped date is sweet, smoky, squidgy and crisp, all in one bite-size package. The trick is getting the bacon…
Like a good pitcher of eggnog, this French toast is rich, sweet, boozy and covered in nutmeg. Slicing the bread…
The gentle bite of fresh ginger and spices pairs wonderfully with bittersweet chocolate. Sticky molasses and spicy ginger flavor this…
A golden-skinned roasted duck is a festive main course for any special meal. In this recipe, the bird is doused…
Perfume the house and decorate the table with this whimsical wreath made of buttery, sweet cinnamon rolls. Arranging the rolls…
This snackable pile of lightly sweetened popcorn is reminiscent of buttery cinnamon toast and the perfect treat for two or…
These buñuelos, which are made by deep-frying dough shaped like a disk, are typically eaten year-round as a street food…
For many Cubans, the Christmas season means that frying buñuelos for dessert is almost as important as serving roast pork…
This is a stunning seafood main course that needs only a side dish, such as braised fennel or orzo salad,…
This style of crab dip, often referred to as Maryland crab dip because of its Chesapeake Bay origins, makes for…