Mexican rice belongs to an unusual category of Mexican dishes called sopas secas, or “dry soups.”To make a sopa seca,…
This simple chicken dish is served with a dipping sauce that adds a spicy taste. For color or garnish, you…
Street vendors sell hot, tasty snacks at events and celebrations around Vietnam. Hungry festival-goers never have to look far for…
This salad is a meal in itself. The combination of hot and cold ingredients and the contrast between crunchy vegetables…
Strawberry tartlets are delicious, small, sweet and juicy, for dinner parties, afternoon teas and on picnics. These tarts are easy…
The meat juices from this dish can be served as a clear gravy with potato dumplings or spaetzle. INGREDIENTS: 1…
The recipe is very simple yet very yummy! The pan roasted carrots and fresh dill take all the attention away…
Although Japanese diners do not eat beef very often, sukiyaki is one of the most popular and well known of…
Packed with vitamins, calabacitas y elote is a healthy and colorful dish that would complement any meal. INGREDIENTS: 3 medium-sized…
A refreshing do-ahead dessert nice enough for guests. INGREDIENTS: 20-oz. can rambutan or lychees, in syrup, or 15-oz. can mango…
-370x245.jpg "Simmered Beef Short Ribs")
In Korea, simmered beef short ribs are prepared for festive occasions, particularly birthdays and New Year’s celebrations. This winter dish…
Carlings are dried peas, a traditional meal for Lent in Yorkshire. It’s said that whoever gets the last pea in…