Creamy yogurt served alongside salty chips and vegetables, like crisp Persian cucumber, never disappoints. In this superbly simple recipe, a…
Built like Japanese hiyayakko, in which cold, pudding-like tofu is heaped with toppings, this 20-minute dish is lively with contrasting…
This meal marries charred flavors with bright summer vegetables, and no grill is required. Broiling salmon skin side up creates…
This mouthwatering salad of ripe, juicy tomatoes is dressed with a quick, vinegary dressing and finished with cheesy, garlicky bread…
This recipe is inspired by ingredients that are not commonly used in Moroccan cuisine: orange and ground turmeric. The combination…
There are a couple steps to ensure a crisp on the outside, juicy on the inside and all around delicious…
In a spread of Greek appetizers, or meze, there’s often a warm feta dish like bouyiourdi (baked feta with tomato…
This classic version of coleslaw is also the simplest, with a light, creamy, tangy-sweet dressing spiked with celery seeds. For…
For full-spectrum tomato flavor, this pasta salad pairs fresh tomatoes with sun-dried tomatoes. The sun-dried tomato oil and the water…
Shrimp is an ideal weeknight ingredient, for both its versatility and its quick-cooking nature. This one-skillet meal pairs sweet shrimp…
No matter how much time you have, you’ve got time to have rich, fudgy, chocolaty brownies! Follow Mimo here: https://www.instagram.com/the.empty.plate/…
Amy tests 3 epic avocado toasts from Kylie Jenner, Meghan Markle, and Gordon Ramsay. So who’s going to take the…