The secret to making winter squash taste even better is to bump up its sweetness by roasting it, then pair…
This classic wet brine is adapted from an old Yankee Magazine recipe for a traditional New England roast turkey. It…
Making lasagna from scratch, including the pasta, is a time-consuming project that is absolutely worth the effort, especially for a…
What could be better than warm cheese puffs straight out of the oven? How about warm cheese puffs studded with…
This comforting but peppy chicken-and-vegetable combo accommodates any root vegetables that you like or need to use up. Roast them…
Keep a package or two of frozen dumplings in your freezer for this warming weeknight meal. This recipe is loosely…
A bacon-wrapped date is sweet, smoky, squidgy and crisp, all in one bite-size package. The trick is getting the bacon…
The gentle bite of fresh ginger and spices pairs wonderfully with bittersweet chocolate. Sticky molasses and spicy ginger flavor this…
Adding crème fraîche and fancy mushrooms to a pan full of wine-braised chicken makes it ultrarich and extra special. This…
This creamy vegetarian soup is built on humble winter staples, but the addition of sour cream and chives make it…