Whole braised fish The Chinese word for fish (yú) sounds like abundance. Eating whole fish on Chinese New Year is…
A selection of white fish fillets are used in this Middle-Eastern dish – cod, haddock, hake or halibut are all…
Baking fish in a crust of sea salt seals in and enhances its flavour. Any firm fish can be cooked…
-370x245.jpg "Salt-Broiled Fish")
Salt broiling is a simple but delicious way to prepare fish.The salt sprinkled on the fish before broiling gives it…
Fish steaks work better than fillets, as they hold their shape during the cooking process. Ingredients: 2 tbsp. margarine or…
The Thai love sharp flavors, and this popular soup, served throughout the country, satisfies with its delicious lemony tang. Shrimp,…
This recipe will teach you how to make Fish with Mustard Sauce. It is a quick and easy recipe to…
Huachinango is an Aztec name for “red snapper,” an ocean fish caught off the shores of tropical Veracruz, a Mexican…
With its long coastline and many rivers, Vietnam enjoys an abundance of fresh fish, and seafood is an important part…
In Thailand, pieces of meat, poultry, fish, and seafood are often grilled or broiled and served with a spicy dipping…
It took me a couple tries to get this right but it’s as close as it’ll ever get! Based on…