How to Make the Perfect Turkey Sandwich, from a Michelin-Star Chef Ft. Rich Torrisi This week Rich Torrisi (Torrisi, Major…
Michelin-Star Restaurateur Had to Raise $100k Per Week to Open Steakhouse Ft. Simon Kim This week, Michelin-started restaurateur Simon Kim…
Is Taking A First Date To A Chain Restaurant Actually Bad !? Remember that viral list of chains “you should…
Chef José Andrés on The Splendid Table You can find our full conversation with José Andrés (@joseandres), award-winning chef and…
LA’s King of Coffee Explains the Perfect Pourover Ft. Christopher “nicely” Abel Alameda David is joined this week by Hooked…
How an LA Food Stall Won a Michelin Star Ft. Gilberto Cetina Gilberto Cetina (Holbox) joins David in the kitchen…
The Family Behind Hollywood’s Most Iconic Restaurants Ft. Byron Puck Byron Puck (President of Wolfgang Puck Fine Dining) joins David…
Max & Helen’s: The Secrets Behind the Most Viral Diner in LA Mason & Lily Royal (Max & Helen’s) join…
Drama at the Top Chef Judging Table ☕️😲 Did you know @bravo Top Chef’s Judges’ Table used to take eight…
Justin Pichetrungsi Reinvented Taco Tuesdays Justin Pichetrungsi (Anajak Thai) is on the show this week! David and Justin talk about…
Maxwell Reis Drinks Sherry Cobblers Maxwell Reis (Mírate, Daisy) joins David on a show this week! Maxwell breaks down little-known…
Jeremy Fall Appreciates a Happy Meal Chef and Restaurateur Jeremy Fall (Drugstore) is on the show this week!! David and…