Turn that leftover Thanksgiving stuffing into something WAY better than just… more stuffing. Today we’re making 4 EPIC dishes that…
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We took three sauces that have no business being on the same pizza – marinara, vodka sauce, and pesto -…
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We took an entire beef tenderloin – broke it down piece by piece, trimmed it perfectly, turned the center cut…
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Stop thawing your chicken – seriously. Today we’re testing a few wild air fryer hacks to see if you can…
It’s National Sandwich Day, and you know we couldn’t not make one. But of course, it’s not just any sandwich…
We took wings to the edge of insanity – and then deep-fried them there. These triple-cooked Ghost Pepper Wings start…
We made a burger so hot it should probably come with a waiver. The Ghost Pepper Burger isn’t just spicy…