These delicate pancakes made of egg-and-flour batter are both fun to make and delicious. They are often filled with meat,…
Quiche Lorraine, a main-dish pie, is traditionally made of cream, eggs, and bacon. Many cooks add cheese to these ingredients.…
These sandwiches are equally delicious without the cold cuts. Instead of meat, use additional vegetables, such as canned asparagus spears,…
This is a simple dish for a light supper or easy brunch. Baked eggs are a favorite light entrée at…