Mughlai paratha is a popular street food found in Bangladesh that traces back to the Mughal Empire. It’s a crisp,…
Chicken karahi is emblematic of Pakistani cooking, with its concentrated flavors that come from tomatoes simmered down to their sweet…
The intoxicating bitterness of karelay (also known as bitter melon or bitter gourd), is either loved or hated. This divisive…
Traditionally served at wedding banquets in Pakistan, the chicken steam roast has found its way into Punjab’s street food scene,…