Vanilla chia pudding with warm berry sauce

Vanilla-chia-pudding-with-warm-berry-sauce-6
A wonderful sweet treat with wholesome chia seeds.

 

Difficulty: Easy

Time: 15 min. preparation time, 0 min. baking time

Nutrition: Calories ca 207 / Protein 1g / Carbohydr. 51g / Fat 1g

Ingredients (4 servings)

400 mlrice milk
350 gfrozen strawberries
200 gblueberries
100 gagave syrup
2vanilla bean pods
1cinnamon stick
8 tbspchia seeds
2 lemonsjuice

Utensils

large saucepan, jars for serving, sieve, large bowl, small saucepan

Wine Tip

Masala Chai Tea
The spicy flavors of this Masala chai tea works perfectly with the mild vanilla pudding.

Step 1

Vanilla chia pudding with warm berry sauce

In a large saucepan, bring rice milk, vanilla bean pods, cinnamon stick, and agave syrup to a boil.

large saucepan

400 ml rice milk / 2 vanilla bean pods / 1 cinnamon stick / 100 g agave syrup

Step 2

Vanilla chia pudding with warm berry sauce

Pour rice milk into a large bowl. Discard vanilla bean pods and cinnamon stick. Add chia seeds and allow to soak for approx. 15 – 20 min.

large bowl

8 tbsp chia seeds

Step 3

Vanilla chia pudding with warm berry sauce

Spoon chia pudding into jars for serving.

jars for serving

Step 4

Vanilla chia pudding with warm berry sauce

Add frozen strawberries and lemon juice to a small saucepan. Bring to a boil over medium heat and cook for approx. 5 min. Purée berry sauce and pass through a fine sieve.

sieve, large bowl, small saucepan

350 g frozen strawberries / 2 lemons (juice)

Step 5

Vanilla chia pudding with warm berry sauce

Spoon a thin layer of berry sauce on top of pudding.

Step 6

Vanilla chia pudding with warm berry sauce

Garnish pudding with fresh blueberries. Enjoy!

200 g blueberries