5 Super Bowl Snacks for the WIN
This episode is sponsored by Challenge Dairy. Learn more and get a coupon for butter cubes here: https://challengedairy.com/cubes-coupon/
Recipe: https://www.babi.sh/recipes/super-bowl-snacks-for-the-win-or-with-babish
The biggest game day of the year is almost here! On this episode, Babish makes the ultimate Super Bowl appetizers.
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0:00 Intro
1:19 Poutine Bites
6:35 Million Dollar Deviled Eggs
10:25 Spinach and Artichoke Monkey Bread
19:03 Fried Buffalo Cauliflower
24:08 Potsticker Nachos
46 Comments
This was lovely, delicious and fun to watch, ty for ideas! I spend my day making French onion soup and this kept me the best company 🙂
Greek and asian
rolex sucks.
This is an abomination.
8:15 This is hateful.
9:52 Relish adds crunch to my deviled eggs. This is just nasty
“It’s very hard to eat half a deviled egg…”
Then adds an entire triscuit under it, something even harder to eat in one bite.
Those deviled eggs are an absolute shame. SHAME BAB-SHAME
Use vegemite not marmite, it is superior in every way
Goodness just like his own Epstien files, Babish was so afraid of the reaction to the release of his potsticker nachos recipe, that he decided to use another disaster as a distraction earlier in the video.
Love the video but can Challenge chill with the AI ads?
Using the worst form of potato for the poutine nooooo 😢 tater tots… cries in québécois
NFL lawyers go after commercial use of their copywrited term "Super Bowl." That's why you see it referred to in many places as "The Big Game."
I love this show but don’t mess with the deviled eggs. If you want to be equally pretentious but somehow feel it is too large…lol.. make deviled quail eggs.
My potsticker game is lacking! 🥟🥟🥟 First off, potsticker pizza??! 🤯 Anything with pork/beef and cabbage is an instant yes! I need to potsticker-ify more things in my life
Butter with Babish
The video should be renamed Ad for butter that sponsored the video this has nothing to do with the big game this was all about but this butter
RIP Danish Creamery. lol
My deviled eggs i use a piece of bacon and bacon salt each slow baked to dry for the bacon
1520
No paprika on those deviled eggs? I trust you and the crunch factor sounds so interesting, but color and a pinch more of flavor may be how I try it.
Really amazing intro my guy
If you cut your in half the short plane instead of the long plane then cut round end to flatten you will achieve the same effect without having to use crackers
'Slowly pulsing upward' you say?
I've made gravy for years. It's a beverage, to me. I PROMISE you and everyone else…you do not have to gradually add that liquid to the roux in those eensy increments. You just add it in all at once while stirring. It won't have lumps. This is true for all white sauce/gravies.
I’d love to see either a vid or a post/short with your top 5 or 10 foods that you’ve ever made on this channel with links to the old vids where you make each one. Ones that you still make outside of videos because theyre always personal or party favorites
Love your videos!!
It would seem as though I’ve exchanged the wrath of the Canadians for the ire of the Midwest. All things are in harmony 🧘♂️☯️🥚
I fear that spinach and artichoke dish would not make it to game day lol
I love the egg white part of a deviled egg 😢
Challenge Butter is superior butter! I also giggle every time he says unsalted butter, there’s a salted butter package showing 😂
I want to eat all these game day foods!! Go Seahawks!!
Canadian here, the poutine is wrong on basically every level. Poutine is poutine, and it does not involve tater tots and thin gravy.
Talking about the war crimes with the Canadians…Let's talk about the war crime of that slightly under cooked yolk and adding butter to "Keep its shape" when it would have kept it's shape if he had fully cooked the yolks….Or the fact that he fabricated an "issue" with the delivery of deviled eggs that didn't exist so that he could put a slice of deviled egg on a wicker chair seat AKA a Triscuit. I am triggered, shook, and my pants are shidd.
Still love your content tho.
Slowly pulsing upwards 😜
Burn the witch for justice to deviled eggs
I’ve never knows what artichoke dip was, or rather I knew what artichokes were and didn’t know how people were so obsessed with a dip of them.
Now I see it’s only called that because ‘green cheesy mayo dip’ doesn’t roll off the tongue
Deviled eggs is too rich…… so let’s add butter 😂
He did that with the deviled eggs intentionally so he gets more engagement and he gets another video idea out of it
My daughter says you should make tater tot hot dish. She would like to see how you would make it.
Sports game!!! I literally don't care about the game.
15:29 "Fold in the cheese"
RIP Catherine O'Hara
Day 6 of asking BingingWithBabish to make Pepper Juice from Rabbids Invasion
Do you think you could do a whole series or something for people that's diabetic
This has gotta be rage-bait man. Like you have to be stalking me and know exactly what makes me mad and are executing every single one of those pet peeves. I'm losing my mind.
I'd eat all those poutine bites. Sure it's not the "traditional way" but I love new takes on traditional foods!
As an Australian the mention of poutine makes my stomach twirl
Hey Babish, I got an idea for a video.
Recreate Jackie Chan's meal in the Drunken Master.
hate crime nachos