Don’t throw the skin away… cut it up with poultry shears, season it – salt, pepper, paprika & put in pan in 450° oven until super duper crispy (like pork rinds). YUM!
Love chicken salad, I also add dried cranberries and crushed walnuts that I grew! jk, I did not grow cranberries or nuts, but it makes a great addition to chicken salad!
Why are you rubbing avocado oil on the skin when you're throwing it away? The only reason to rub it on the skin is to help crisp it up during roasting. A stupid, wasteful step.
45 Comments
Yes, if you're paying someone else to remove the bones, you're missing out on so much.
Don’t throw the skin away… cut it up with poultry shears, season it – salt, pepper, paprika & put in pan in 450° oven until super duper crispy (like pork rinds). YUM!
🤤🤤🤤
This looks delicious
You seasoned your chopping board aswell… with lemon juice
Yum!
من صايم ويتفرج
😋 Yum, I always use the celery leaves when I make chicken, tuna, ham and any other salad, yes, good flavor 😋
Oh, I like it fancy! Lol oh I’ve got split chicken breast in the freezer. They are getting defrosted and then it is getting made.
Partial to tarragon over dill in my chicken salad but this looks amazing
Me too on crackers or tortilla chips
Use evoo
Do I see Thing making a photobomb at the end?
😮💨🤤🤌🏻💜
Slick shot with that lemon over Ur shoulder N 2 the sink, Nice…
1st time here. Gr8 recipe, Thanx.
Bravissima!!
Love chicken salad, I also add dried cranberries and crushed walnuts that I grew! jk, I did not grow cranberries or nuts, but it makes a great addition to chicken salad!
Saw a hand slide in from left to grab a cracker 😂
I'm trying this today! Love the cutting board. Anybody know what brand that might be?
Yummm! Where did you get that cutting board?
Looks delicious but I love tarragon in my chicken salad
Clean your chicken ❤..
I make my chicken salad with everything you did, the only difference is I add sour cream with the mayo😊
Yes! Bone-in rotisserie chicken IS the ONLY way to make good quality chicken salad! 👏
How in the Hell did You know I was Fancy?!? 😂😂
I love carrots and black beans or chick peas in mine also❤❤❤❤
I'll take her, salad on the side, she's gorgeous
I LOVE that you didn't de seed that serrano. Vaya muchas gracias ❤❤❤😊
❤❤❤❤❤❤❤❤HER 😊
YUMMMMM
The skin has got all the collagen
Why are you rubbing avocado oil on the skin when you're throwing it away? The only reason to rub it on the skin is to help crisp it up during roasting. A stupid, wasteful step.
Dates are very good chopped up in chicken salad
where can i find the recipe
Where did you get the lemon juicer
I prefer to poach my chicken in chicken stock for salad like this. It will be juice and much more flavourful.
Everything this woman does is perfection.
You have to try it with a tostada
Wait why is it better? I made one fresh and it’s the same lol
First I've heard, "cause you're feisty!" I ❤ it!
I love your recipe 😊
No, I don’t like spicy chicken salad. I like it sweet with grapes and walnuts.
Why does everything have to be spicy hot, it overpowers the other flavors!
Perfect recipe for spring
I am now fancy