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Day 5 of 126 Cooking EVERY Gordon Ramsay Recipe

25 Comments

  1. It itโ€™s a piece of ๐Ÿ’ฉ cuz u cooked it chime ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚ like I said yesterday โ€œ Iโ€™m a chef I donโ€™t kno this recipe or how itโ€™s supposed to be cooked but I KNOW DAMN WELL THIS AINT IT!!! Better then yesterday but you cooked it wrong @mr.chimetime
    P.s. what you made is not marinade you did sum wrong my boi

  2. Donโ€™t discard the skin bro. You can fry it until it becomes like a chip and addit back to your bowl for that extra texture

  3. Now we all know why Gordon Ramsay is so violent and argumentative in the kitchen! By day 30, youโ€™ll be like him! โ€œTaste that!โ€ โ€œItโ€™s raw!!!โ€ โ€œGET OUT!โ€

  4. I think the โ€œGordon canโ€™t cookโ€ thing is probably just because heโ€™s British ๐Ÿ˜‚ and people are obsessed with that, even though heโ€™s obviously literally a top pro chef

  5. I'm starting to think Gordon Ramsay is actually skipping out on some stuff in his book cuz if he's got his own restaurant and all kinds of stuff I mean he should be able to make a cookbook

  6. Its hard to tell whether u like sum sh** sometimes or not, like wtf does the laugh mean? Ive seen u laugh after liking and disliking something like is it good or not bruh??

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