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I Tried the World’s Spiciest Chinese Food!! (Almost Died)

Today I’m searching for the spiciest food in China which has brought me to Guizhou province.

This province is home to some of the spiciest food in the world, even more spicy than Sichuan food. And I’m on a mission to find the spiciest food in the world. I want to find some food more spicy than Mexican food, Thai food, and Sichuan food. So I came here to Guizhou province. I’m comparing every dish in this video with the spiciest foods I’ve ever tried, most notably the spicy Sichuan hot pot challenge in Chengdu, and also the spiciest Thai papaya salad with Mark Wiens in Bangkok. Let’s eat!

First up is the pointed green chili chicken in Guiyang. This one is made with super spicy green chilies, they may look less spicy, but they still pack a punch!

And then we’re going to try the laziji “thousand chili chicken” deep in a local market in Guiyang, we ordered extra spicy and it was super spicy!

And then I’m trying the famous roasted chili hot pot, it was extremely spicy!

And then I tasted the fermented soybean hot pot and ordered extra spicy, this was also extremely spicy!

But will these dishes beat out Mexican cuisine, Thai spicy food, and also Sichuan food on the spice level? Let’s find out.

Watch the whole series here: https://youtube.com/playlist?list=PL903FZ5cNRa1KXT0_SugzAljnKY_jNikc&si=GtQum7WzpnlRGlql

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42 Comments

  1. ไธญๅœ‹็พŽ้ฃŸ้ ‚ๅ‘ฑๅ‘ฑ๏ผŒๅฅฝๅ‘ณ๏ผ๐Ÿ‘๐Ÿ˜‹

  2. What's up guys!!! I hope you enjoyed the video!! Where shall we go next to find the spiciest food in the world? I want to go on a World Spice Tour and put it all into one massive video!! Where shall we go? would love your recommendations!! Thanks so much for watching!!

  3. Trevor … You are a CANADIAN ..like i am….Be a MAN….๐Ÿคฃ๐Ÿคฃ๐Ÿคฃ๐Ÿคฃ

  4. Come visit Surabaya, Indonesia for your spicy world tour and try to eat at Sego Sambel Mak Yeye. Sego sambel literally mean chili rice. You should also try to go to Jogja and try a dish called Oseng Mercon, it is one of the spiciest dish over there.

  5. ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ

  6. Oh my gosh my eyes are burning through my iPhone lol I canโ€™t believe how you can eat such spicy food Trevor ๐Ÿ˜ฉ

  7. I think the place in China that is most accustomed to spicy food is Jiangxi. There is a dish there that is made by stir-frying peppers with peppers.

  8. OMG……. SUPER SPICY!!! Pain with heart!!! ๐Ÿ˜ณ๐Ÿ˜ณ๐Ÿ˜ณ๐Ÿฅต๐Ÿฅต๐Ÿฅตโ˜ ๏ธโ˜ ๏ธโ˜ ๏ธ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ

  9. Raw vs Cooked Spicy changes. need to split the rating, raw Thai papaya salad kicks my ass, but so do Sheshuan pepper corns

  10. The reason why you couldn't find anything spicier than the Thai papaya salad is because all the dishes you tried are cooked and not raw. Raw chili is way more spicier than chili cooked in high heat. The spiciness is lost in the heat

  11. ๐Ÿ˜ฎ๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹ spicy and delicious wow and love the way you describe each ingredients โค

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