I Cooked for the World’s Heaviest Sumo Wrestler
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USA vs Japan… and the judges are SUMO WRESTLERS. From BBQ to iconic sandwiches and every category in between… we’re putting iconic dishes head-to-head to see which country comes out on top!
Shoutout to Lulu and Konishiki for tasting with me. Check them out here!
https://www.instagram.com/ruru_sumo/
https://www.instagram.com/konishikiyasokichi/
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FILMED BY
Sophia Greb https://www.youtube.com/c/SophiaGreb
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21 Comments
Be kind to yourself this year. Using Zocdoc is FREE – visit my sponsor https://zocdoc.com/meatguy to find and instantly book an appointment with a top-rated, in-network doctor today.
America basically loses when the American doesn’t choose the American breakfast over a bowl of soup.
Lulu speaks very great English actually, amazing! 🥺✌️
lulu is litteraly a human wall
Very nice
I highly doubt I'll ever get to know max, let alone anyone seeing this
Pls use man dew as a tenderizer it really works
What the heck is fish and chips!? You mean fries?
Bacon is Canadian, apple pie is Canadian. Not American.
Idk why max keeps talking about itchy Nissans before they vote
You should’ve done Popeyes for chicken
10:36 japanese balls LOL
Why does your chili have no peppers? It is literally in its name.
I’m so. Hungry now.
My absolute favorite dessert is warm apple pie a la mode. Now I know I've had sub par apple pies, and most of the mochi ice cream I've had has been pretty consistently the same unless it's freezer burnt. The only Japanese style cheese cake I've ever had was the ones you find in Trader Joe's. A great warm apple pie ala mode is unbeatable.
i personally don't like the mcrib. the sauce tastes like water with a hint of bbq sauce and the meat…. i've had better tasting unseasoned burnt pork loin
PB&J? Choosy mothers choose JIF!!!
The only American thing is you other dishes are not 😂😂😂😂😂😂😂
Hey man, I don’t know if you’re gonna see this, but you’ve actually done a lot for me. I just had Wagyu for the first time with my dad, loved it. If it weren’t for you I never would’ve wanted to try it and I never would’ve had that bonding experience. So thank you.
Agree with almost all of these choices, but I always liked egg salad with a little mustard. I've never had the Tuna belly (yet). I haven't tried that Katsu pork either, but looks fantastic and now on my list! I feel I'd pick it over the McRib too already. I'm split between the apple pie and cheesecake too.
1:47 American beef