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Barbarque, Potato Salad and Baked Beans. Cooking with Brenda Gantt

Barbarque, Potato Salad and Baked Beans.
Good morning everybody! Today we’re going to make a delicious and easy recipe for some country style ribs. This quick recipe is perfect for a weeknight meal and will show you how to cook these tasty pork ribs. It gonna be good y’all !!
Have a great day.
#CookingwithBrendaGantt

35 Comments

  1. Thank you Ms Brenda for a wonderfully tasty video. Mmmmmmm looking so good!!! Will certainly make the bellies happy when you and your family sit down to eat. You certainly are a blessing!!! ❤️❤️

  2. That all looks so good. I'm definitely going to be making that and it's gonna be good ya'll. I can't imagine anyone sending you anything negative. You are the sweetest person in the world. I have learned so much from you cooking wise and love your little stories. Love you Ms. Brenda🥰

  3. If you aren't charcoal grilling those country style ribs, seasoned with seasoning salt, pepper, and garlic powder, you don't know what you're missing. Just don't overcook them.

  4. Don’t let anyone bring you down. Jealous people try to belittle the kind and good. You walk with Jesus and He blesses us with your talents and spirit

  5. Ms Brenda….NEVER let negative folks enter your world! You bring so much joy and laughter to me by being the REAL you! ❤❤❤

  6. Do not let no one bring you down. You are very sweet. I love watching you. God can change them! You keep up the excellent job.

  7. Please wash your meat. People handle it and they talk and spit and GOD knows what else they do with their hands besides cutting cut the meat!

  8. Back in the day, I went to our Church’s “Turning Point” house every Wednesday and cooked for 30 men who were spending 90 days of soul searching instead of 90 days in jail. For some it helped and the others couldn’t wait to get back to their old ways. That’s life. ❤

  9. I cook my eggs and potatoes together also but I keep my potatoes whole with the peels on. After they cook I peel and cut them. The reason I keep the peels on is because I don’t want anything from the eggs shells to cook into my potatoes

  10. I make what we call Glorified Baked Beans. I brown up a lb of breakfast sausage. I leave the excess fat to season the beans. I add 3 or 4 small cans of pork and beans, a diced onion, ketchup, brown sugar, salt and pepper. I bake them for about 1 hour. Everyone who tries them talks about how good they are. I do not drain the beans. By baking them about 1 hour at 375 the juices thicken and they turn out really good. I am making them for our family get together for Easter.

  11. You may feel melancholy today but you are still a wonderful inspiration to untold numbers of people. You exude the sweetest spirit of love and thankfulness. Thank you, not only for the great cooking lessons, but also for sharing your motivational lessons of life❣️God Bless You!
    Gail Jones

  12. Yes , i could not imagine some one being mean to some one so nice and doing nothing but cooking good food. God bless you dear and God save those peoe

  13. I think some people are so unhappy in their own lives and can’t be happy about anything 👎🏻. You just have to walk away from those kind of people. We all love you, so that’s all that matters 😁

  14. ❤🎉❤
    Sorry for the human who tried to hurt you. That one is hurt!
    My Mom added ketchup, mustard and brown sugar to can of beans she bought. Yum
    Keep us Smiling!

  15. Miss Brenda, why must some people be so mean and rude? You know the old saying…If you can’t say anything nice, don’t say anything at all! You are the kind of sweet lady I would love to have you for a neighbor! Keep being your kind, funny self! I hope 🤞🏼 others don’t bother you! They aren’t worth a moment of your time! You have a wonderful Easter,🐣 spring is here! 🐰 Christ lives and loves us all! He will judge each of us on our own words and actions! God Bless y’all! ☀️ 🌈

  16. I put a little bit of liquid smoke in my baked beans like my momma did 😊
    Tastes like you cooked them in a smoker. I love the sweet with the savory!😊have a nice day!😅

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