I’m Rating EVERY Steakhouse in America!
On this series I rate every steakhouse in America. If you love steaks this is a must watch as I am looking for the best of the best. Today hit up the best of Orlando Florida has to offer.
Watch Previous Episodes!
Ep1 – https://youtu.be/HtDDMoSXm5U?si=QJ9hV9nZ4CifLID7
Ep2 – https://youtu.be/a8JMqoYgqio?si=SSfX5EDWluMOIPGy
Ep3 – https://youtu.be/BIwKiktIiMc?si=tv8FHtx-S19fkOoK
Ep4 – https://youtu.be/7MTaKK8hkro?si=wSDy4p5j-rvPgOS1
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47 Comments
hey guga! I love watching your videos and you’ve inspired me to cook steaks and other meats with my mom. i want to recommend a good place in Miami that has good prices and they give you a good amount of food. it’s called Francisca Charcoal Chicken and Meats! I go there all the time with my mom and it’s really good and i want you to rate it and see how it is!! it’s not a steakhouse but they sell meat. I recommend getting two half chickens since they give you two sides when you order a half chicken
honestly I see better steaks on Reddit lol. The 2nd place looked decent but grey band means its slightly over cooked, plus crust on one side only sucks. For those prices my steak needs to be perfect to my preference
You need to head out to TN for Alamo steakhouse.
Steak rubs are for rookies
You came to Orlando and not try La cantina steak house????
0:05 "Litter board"! hahahahahah…. All those restaurants are just a bunch of "litter"!!! HAHAHAHAHAHAH……..
I hate when waiters talk to me when im eating
How dare you. I love outback… For the price. 4.5 . I can definitely do better but again, for the price
There's actually only one steak house that I go to and that's my house. Go to an actual butcher and select your favorite steak, watch a few Guga videos to find out how to make it, and do it up right with some nice sides. My suggestion would be a ribeye, sous vide, then pan seared with butter, fresh thyme, and rosemary. Twice baked potatoes, mushrooms, and asparagus are simple sides. All in you haven't spent $100 but it beats any steakhouse on price, quality, and flavor.
Biased review. You should have been more discreet.
If you make it to San Diego you should check out Huntress. Had an amazing experience there. Did the chef's tasting menu.
That was a pretty harsh score on the second joint.
We dnt pronouce the "s" in frites, its just the plural version of a "fry" lmao americans
Make a vacation out of it,JKs STEAK and SEA FOOD , JKs uses a mesquite wood fired grill you can see when entering,800f searing aged beef and seafood,best steak house ive been to. ,mile post 9 OBX/NAGS HEAD NC,got the beach,many great places,CAPTAIN GEORGES seafood buffet is across the road all fresh caught and holds like 200 plus people.Never had more kinds of sea food dishes like CAPT GEORGES.
Guga not finishing a steak? Guess we know what restaurant to never go to
Guga, if you ever come to Dallas, TX: Nick and Sams – food tasted mediocre and very costly. People swear by it but i was. Very disappointed.
Bobs Steakhouse – Much cheaper than Nick and Sams, better service, and quite literally the steak was the best in Dallas imo
When are you going to do a steak cook off with the all mighty Waltwins?????
Wtf is a litter board
TASTE OF TEXAS 🤠
If you’re already in Florida you must try Berns steak house. Everything from the service to the food is top notch. I’ve been to a lot of steakhouses and this one is by far my favorite.
ORLANDO!! i know these places would have been awesome to run into ya guga!
Ramblr creek grill, in Richmond Texas. Winsome Prime and Taste of Texas both in Houston
Please review Berns in Tampa
Go to Linda’s
Will we have to wait another year for the next episode, Guga? 😛
Guga locals in Orlando go to Linda’s La cantina
not litter or lidder but leader like leeder- board. YW ode to joy taste? oh old i go where the locos go, the crazies! lol
Guga u should send someone else rather than u going because everyone knows who you are the king of steak so please do that I can confidently say the second steak house knew who u are
1:29 The more I look at it, the more that looks like choice – even Prime has more marbling that that does…
That first place seemed like a scam. Didn't look like it was cooked correctly, just "off".
The crab cake looks disappointing. I was born and raised in Maryland and we caught crabs from the bay and made real crab cakes. I’ve been all over the country now and have not found a crab cake that could compare. In this area of food I have tasted the top first and can find nothing to replace it with. Now I live out west and miss my bloodborn weakness which is the Maryland Crab Cake!
bobs steak and chop house plano tx
Try Saltgrass Steak House
Guga, you really need to drive to the other side of Florida and go to Bern’s in Tampa! You cannot leave it off this list!!
You need to try okeechobee steakhouse in palm beach county
if there is no salt and pepper on steaks and they are not cooked properly – you need to question the Chef that cooked it.
Dry age a wagyu in Red Bean Paste!
Go to Del Friscos. There is one in Miami.
I've been to the one in Las Vegas and the steak was amazing!
Be sure to take your wallet though.
Haha, if you pause at 9:06, that illustration looks gross with the green highlight 😂
THE WORST Stake house you can go to in Toronto is Moxie OH MY GOD it was like Eating Leather I ordered Medium Rare and it was Uneatable NOW JackAssters There is a Place to get Really Good Stake even Montana's Too Both Canadian and BOTH exilent quality Stakes for someone who is on a budget
2:00 looks like they just ripped the horns off it, wiped it's ass and put it on your plate😢
Brussels sprouts need to be cooked in sesame oil with garlic, finished with butter
Guga, your the man for outing the "critics" , the always have some sort of money in trash.
Curiosity led me to explore what💫 “the best” truly looks like and the journey transformed everything. Retired at 48, earning $137K biweekly, yet fulfillment goes far beyond income. From the ground up, it took grit and genuine support. Whatever you’re working on, stay the course success is coming.🌱
guga how can you dislike brussel sprouts, brocolini is better, but brussel sprouts are such an important side. also next time you're in california try old brea chop house, they have some big expensive cuts, but the new york strip and butter cake are pretty great.
I just ate a porterhouse at Longhorn today. Such a tender juicy steak cooked to perfection.
8:02 I thought you said it's straight up crap (I misheard crab😂😂)