Panipuri #viralvideo #shortvideo #panipuri #food #foodies #cookingvlog#cooking #recipe #shorts
Panipuri #viralvideo #shortvideo #panipuri #food #foodies #cookingvlog#cooking #recipe #shorts
34 Comments
After watching your video I also tried to make golgappe ka paani and it seriously turned out amazing. Ab main kabhi kabhi sirf paani banati hu and my whole family drink it like a beverage π
Waiwai kitne price ki hai ?
Pls pin π
Video ku quality achi nhi h
Nepal me panipuri ban haiπ
Wow yummy β€my favourite pani puriπ
Bro yeh toh northeast mei bhi khata hai hum
Tasty π€€π€€
I am from nepal lots of love plz pin meβ€β€β€
Niceβ€β€
Yeh tho common hai …..ek bar kolkata style fuhka try karo na π..but yeh bhi sahi lag raha β¨π
Kulaad pizza banado please
Wai wai ko fry nhi krna dirct…??
Mummy ne bola AI hai
The pani ππ₯΅π€€
Rimjhim main comment karu yah nhi? βΉοΈ
Unique style panipuri didi ππ
Unlock the recipe thanku β€β€π
Puri ki recipe
Mera favouriteβ€β€β€β€
Poding cack
kolkata style churmur chat recipe β€
πππ
Spicy and delicious pani puri looks good π nice recipe πππ
Di ek request h ap jo yh video bnate ho wo kese shoot krte ho , kese usme bina copyright clam k bollywood music add krte ho please btaoge naa…. Please di starting se leke ending tk ka pura bnata di …. Mere jese bhut logo ki help ho jayegi
Do you use camera or phone ?
Yummy π€€ππ€€β€β€β€
Video me vibe to hai β€β€β€β€
Ye stuffing dekh kar to ulti aa gayi mujhe
Top ki link do rimjhim
Who love pani puri π€€π
ππΌ
Meri younger sister hamare iss wish ko fulfill krr di hai She provide us unlimited vacancy of panipuri and we all enjoys it ππ
Ingredients
For Puchka Water (Pani):
β’ Fresh coriander leaves β 1 handful
β’ Mint leaves β 1 handful
β’ Green chillies β 2
β’ Ginger β 2-inch piece
β’ Ice cubes β few
β’ Water β as needed
β’ Tamarind β small ball (soaked in hot water)
β’ Roasted jeera powder β 1 tsp
β’ Red chilli powder β Β½ tsp
β’ Puchka/Pani puri masala β 1 tsp
β’ Black salt β Β½ tsp
β’ Salt β to taste
β’ Lemon juice β 1β2 tbsp
β’ Raw mango (chopped) β 2β3 tbsp
β’ Chilli flakes β optional
For Filling:
β’ Boiled potatoes β 4 (mashed)
β’ Boiled chana β Β½ cup
β’ Onions β finely chopped
β’ Cucumbers β finely chopped
β’ Raw mango β chopped
β’ Ready-made puchka masala β as per taste
β’ Roasted jeera powder β as per taste
β’ Black salt β as per taste
β’ Lemon juice β 1 tbsp
β’ Mint leaves β chopped
β’ Prepared pani β few spoons
Other:
β’ Puchka/Pani puri shells
βΈ»
π©βπ³ Procedure
1. Prepare the Base:
β’ Boil potatoes and soaked chana in a cooker for 2 whistles.
β’ Let it cook on low flame for 5 minutes.
β’ Allow pressure to release, then take it out.
2. Make Puchka Water:
β’ Blend coriander leaves, mint leaves, green chillies, ginger, ice cubes, and water into a smooth paste.
β’ Soak tamarind in hot water and extract the pulp.
β’ In a bowl, mix the green paste with tamarind water.
β’ Add roasted jeera powder, red chilli powder, puchka masala, black salt, and salt.
β’ Mix well and adjust water consistency.
β’ Add lemon juice, chopped raw mango, and chilli flakes.
β’ Mix well and keep aside.
3. Prepare Filling:
β’ In a bowl, mash boiled potatoes.
β’ Add chopped onions, cucumbers, raw mango, and boiled chana.
β’ Add puchka masala, roasted jeera powder, black salt, and salt as per taste.
β’ Add lemon juice, mint leaves, and a few spoons of prepared pani.
β’ Mix everything well.
4. Assemble:
β’ Crack the top of each puri.
β’ Fill with the prepared mixture.
β’ Dip in the pani or add pani inside.
β¨ Serve immediately and enjoy crispy, tangy puchkas!
Kitchen stand par konsa paper use karte ho ya fir ye kya hai aap tag karengi taki hum bhi background k liye use kar sake
Please reply jarur se Kare dear π