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16 Saltine Cracker Hacks You Need to Try | Allrecipes

Saltines aren’t just for soup anymore. From sweet-and-salty desserts to crispy coatings, clever shortcuts, and party-ready apps, Nicole is sharing 16 Saltine cracker hacks you need to try that will completely change the way you use this pantry staple. Learn how to turn basic crackers into bold Alabama Firecrackers, the crunchiest chicken-fried coating, an unexpectedly perfect pie crust, and even ice cream sandwiches. Whether you’re cooking on a budget, cleaning out the pantry, or just craving something nostalgic with a twist, these easy, creative ideas prove a box of Saltines can do way more than you think.

Timestamps:
00:00 – Saltine Cracker Hacks
00:18 – Alabama Firecrackers
02:49 – Magic Meatball Crackers
04:31 – Candied Saltines
06:28 – Baked Cracker Appetizers
07:52 – Saltines as a Binder for Crab Cakes
10:01 – Saltine Breading for Chicken-Fried Chicken
11:32 – Crispy Casserole Topping
13:23 – Old-School Cracker Salad
14:50 – Saltines as a Soup Thickener
17:18 – Thanksgiving Dressing with Saltines
19:15 – Saltine Pancakes
21:48 – Saltine Pie Crust (Atlantic Beach Pie)
23:52 – Classic Saltine Pie
25:59 – Saltine Ice Cream Sandwiches
27:42 – Saltine Cracker Pudding
29:52 – Saltines as a Base for the Best Snacks

Get the recipes here:

https://www.allrecipes.com/ways-to-use-saltines-11904871
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28 Comments

  1. I honestly thought you were going to forget about the best of all time. Butter on them. But in the end you pulled through!! I will definitely have to try it with the drizzle of lemon though. 2 of my most favorite things in the world!❤😂

  2. I just discovered your videos. Stop I can't keep up. I can't remember the ones that sound incredible. Thanks

  3. Your a hot ticket you go girl Alabama fire cracker you Southern gals are great cooks My Nana was from Alabama my uncle was a peanut farmer down there in Alabama

  4. I have been buying the Aldi saltines and I think they are far better than the Nabisco saltines. They are crispier and have a more toasted flavor.

  5. I always use the Fiesta Ranch dressing for the Alabama Firecrackers!! Really gives it just a little extra touch!! Love when I tried it!! 💕

  6. I made your Cracker Pie!! OMGOSH!! My daughter in law and I devoured it!! Fixing it again this week. The face she made when I told her what I was making was priceless!! lol. The face after she tasted it was 😮. She asks for it now! Ty!!

  7. I use the crushed up Alabama firecrackers as a coating rather than plain crackers. Especially on my salmon patties. It’s good.

  8. I made the saltine toffees. They were fantastic! Thanks for the recipe. So easy to make, I’m afraid I’m gonna make too often😊

  9. I have made the firecrackers a few times and they are always a big hit, surprisingly they are not that spicy. Next time I might up the peppers.

  10. I LOVE all of your food videos!!! I keep saving them, so I can try as many as possible! Thank you for your hard work, and beautiful style!!!

  11. What about the Bacon-wrapped saltines??? I heard those were good!!
    I thought for sure.. you’d have that one on the list!!.. (I haven’t made this one).. Thank you for showing us All the ways we can use them!!😋😋💓🙌🙏

  12. girl – you have the very best job in the world cuz you are an amazing cook – I learn so much in every video.

  13. These all sound delicious!!! Thank you, Nicole! You’re not only informative but also hilarious and I love your T-shirt collection, too! 🎉

  14. Of all the cooks I watch, you are the one whose food I want most to taste. I’m salivating over saltines. You are the best.

  15. Not all saltines crackers pass the test…I absolutely love my saltine crackers and thank you for these great recipes to enhance the perfect saltine!! Love the chocolate one❤!! 🙏🏻❤️

  16. Oh man. I've never heard or eaten cracker candy, cracker salad, etc. This was an interesting show on what "weird" stuff southerners eat!

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